Colleen's Pub — Restaurant in Dartmouth

First time at their newer location. Nice little spot but the parking isn't a typical lot. There's a few spots up by the actual restaurant, I just parked along the street as it was busy. There is a ramp and would be wheelchair assessable, lots of room inside.

We went for wings night, I got their hoagie sauce which is a mix of medium and honey garlic. I feel like there was more honey garlic on this order than I've had in the past. I do like that you can request all flats! This makes me happy. The wings were small, more like university wings, back when they were 10cents a wing. 😆 I would say they were just ok, they did feel over cooked, but not that they were dried out. I also ordered a large potato skins. They did make a mistake and only give me half order. The waitress noticed right away so they just did up another half order for me and packed it to go. The potato skins were good. And they were a great price. Only $8 for half order, and that's what's in the picture.

Bathroom was clean but I could only get cold water. Service was great. Both waitresses were...

Ok, to be fair, Colleen's Pub is what I expected. A friendly server who knows everyone that comes in the door. I had the Big Brunch. The value was excellent and the steak was better than expected. The scrambled eggs were the worst I've ever had but i didn't expect much. The bologna was done in the oven, so it was uniformly roasted, but not the most enjoyable. The bacon was excellent and don't just like I would have wanted. The coffee tasted like Folgers, but I got a refill. My spouse and son both had the Basic. I will stress, that even though I may seem that I was not pleased, the breakfast I had was amazing for the cost. There were people coming in constantly and they were all getting great service. I would recommend Colleen's because what they do is important and valuable for...

I ordered the corned beef dinner. The corned beef was the best i've had. The only thing is, the vegetables were not cooked in the broth. Which gives the vegetables, another level of flavor. Also, there was not much broth to put on my corned, beef. Just a tiny little serving. My wife had the lasagna. It was all right. The only thing is, when you cook the hamburger for lasagna, always season the hamburger then add it to the sauce. And the sauce could be used a little bit more garlic. And worcestershore sauce. The caesar salad...