Cubar — Restaurant in Viñales

We finished sightseeing and decides to have an early dinner. We were greeted warmly. It has lot of sitting space including a lovely lot. We sat at the loft and it was so comfortable. We order several dishes and wow all dishes were yummy. The pumpkin creamy soup was smooth and rich. The seafood soup was filled with a big lobster and fish and shrimp. The fish chips were crunch and fluffy. The mango and pineappl juice were fresh. The service was extremely tentative. All these food cost only 42 euros.

We were impressed about the food quality and variety in Vinales. All restaurants we had been to were...

No idea why this place has such good ratings - as other comments have stated this is a complete tourist trap. I had the bruschetta (I came for the burger but the prices have quadrupled over the last year - now almost 10€). The bruschetta was 4 tiny pieces of bread, no garlic and the tomatoes not very tasty and cost 4€. Note that this is not going to the waiters as they are paid by tips only. The place itself is quite nice though and going directly a cocktail at happy hour could be worth it. Theee are many other places in Viñales that are as nice but cost a quarter of the price for the same...

Came in here because of the good reviews. Service was great from the start, but what I wasn’t expecting was craft cocktails on par with my favorite New York City bars. I have loved the week and a half of endless mojitos I’ve had on my trip to Cuba and nearly ordered another here… until I suddenly saw my usual New York drink on the menu (at 1/4 the NYC price): Amaretto Sour with egg white on the rocks. I ordered it mostly out of curiosity to see what it’d be like in Cuba, and then it blew me away. As good - maybe better ? - than at the swankiest nyc bars....