Doma Restaurant — Restaurant in Paralimni

I recently had the pleasure of dining at Doma, and I must say, it was a delightful experience. The restaurant itself had a warm and inviting atmosphere, creating the perfect ambiance for a memorable meal. As a seafood lover, I couldn’t resist trying their seafood pasta, and I’m glad I did!

The seafood pasta at Doma is simply divine. The dish was expertly prepared, with al dente pasta cooked to perfection and an array of fresh, succulent seafood. Every bite was a burst of flavors, with the delicate sweetness of the seafood complemented by a rich and well-balanced sauce. The combination of plump shrimp, tender calamari, and perfectly cooked mussels made for a truly satisfying seafood medley.

One aspect that impressed me was the attention to detail in the presentation. The dish was beautifully garnished with fresh herbs, adding an appealing touch. The portion size was generous, ensuring that I left the restaurant feeling satisfied.

The service at Doma was top-notch as well. The staff was attentive, knowledgeable, and friendly, making the dining experience even more enjoyable. They were happy to provide recommendations based on personal preferences.

Overall, my experience at Doma was fantastic, and I highly recommend trying their seafood pasta. It’s a dish that exemplifies the restaurant’s commitment to quality and flavor. Whether you’re a seafood enthusiast or simply looking for an exceptional dining experience, Doma is a restaurant that...

We ordered the fish platter after reading all the recommendations here and a baby calamari. We asked if the fish platter was enough for two persons and they said that its more than plenty that we will take some home with us.We requested that the drinks should come with the food, they brought them a few minutes after we ordered and they spilled one drink on my daughter without even apologising. The food came after almost an hour, while it was not a busy day for the restaurant and after complaining about it. The platter looked nice but that was it. The quantity was for one person and not two. Everything was covered in dill herb to cover the bad taste which made it even worse. The mussels were not even chewable and we had to spit them, also the shrimps ,the salmon, the small sea bream and the two!!! calamari rings , all frozen, surely that was the reason the food came late, they needed all that time to defrost all this "fresh fish". Also the baby calamari was hard to chew ,obviously also frozen , charged at the price of 18eur!!!. When we were asked if we liked the food we said of course not , the only fresh thing in the platter...

An incredible experience from the minute we walked in until the moment we walked out. The atmosphere is vibrant and fun. The dining area is clad in all white furniture with beautiful lighting surrounded by the most gorgeous flowers. The staff is attentive and conscientious. Food was outstanding-- very large portions yet I had no problem finishing it all since it's so delicious! I had the pasta carbonara which is my favorite but the chicken a la crem is a very close second! My husband had a very impressive pork chop that was juicy and beautifully presented! Each dish has its own special subtle twist. Don't forget to try the very unique halloumi spring rolls as an appetizer! What I love most about this place is the way it is the perfect setting for any sort of group whether it's a group of two for an intimate date night or a larger group of family...