We had the tapas - glass noodles with prawns, fried chicken wontons and sliced beef steak in oyster sauce with rice. Food was generally good and tasted fresh. There was only one person on service so we had a long wait after the noodles. Then the fried wontons and the beef arrived together. So the beef got cold by the time we got to it. It would be better that the wontons are served with a light salad as a course and then the beef with rice course. The beef steak had a nice char but the dish itself lacked flavour. It had tomatoes in it, which is strange. It lacked ginger and the oyster sauce was diluted as the dish sat getting cold. This is a promising restaurant, which could be good with a few tweaks to...
Read moreFood is good, wd had mixed tapas. Service and welcome simply amazing. 🤩 The mum is cooking with simply but very nice taste. From the beginning to the end of the dinner we had a really nice woman guiding us trough the dishes. Kind and always smilig, she has made our evening. 🤗 Highly reccomended for every time of the year, they are...
Read moreWhat a great experience. Food was absolutely delicious (especially the fish cake with coconut sauce felt like a Michelin star worthy dish) and presented beautifully. Service was very nice and very impressive- the restaurant was packed and service was efficiently run by one...
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