Tillikka — Restaurant in Tampere sub-region

We had dinner in Tampere and chose this restaurant for a slightly more traditional Finnish experience. It’s definitely not on the cheap side, but the food was worth it — the reindeer was beautifully prepared, tender, and full of flavor. You could tell a lot of care went into the cooking.

The wine, unfortunately, was a bit underwhelming, but to be fair, Finland isn’t exactly known for its wine culture, so that didn’t bother us too much. What really stood out was the service — the staff were exceptionally friendly, attentive, and had a great sense of humor. They made the whole evening feel relaxed and welcoming.

The interior has an old-fashioned charm, somewhere between nostalgic and elegant — almost like stepping back into the interwar period. It might not be to everyone’s taste, but it adds a unique atmosphere that fits the restaurant’s character.

Overall, a lovely dining experience with excellent food and even better hospitality. I’d definitely recommend it to anyone wanting to try authentic Finnish flavors in a warm, slightly...

The place to visit in Tampere, or better yet the reason to visit Tampere: the food is excellent, but my number one reason to pay them a visit every time I go to Tampere is their speciality 'Pyttipannu' (sort of a hash), a recipe I'd sell my kidney for. It is somewhat customary to add spinach and tomato sauce to it, but I suggest to enjoy it 'as is', it does have all the flavour the dish needs by itself. Better be hungry, the portion is...

Well, let me tell you, you want Finnish within every aspect of your dining experience, then Tillikka is your place, and you will thank me later!! From the moment you walk in to the first approach from your waiter, the true Finnish experience has begun. The food is delicious and authentic and the service is “in this case”...