Adorable bakery that slaps up brutal fresh baked goods. The bread is so fresh and tasty; baked every morning. It needs to be stored in plastic or itâll go dry. Thereâs no nasty preservatives here so buy daily. The almond croissants are literally to die for. I snatched the last one. There is a truly authentic feel to this place and the owner is very sweet and friendly. She speaks English very well but will let you practice your French if you want. She bought this place less than 5 years ago and has turned it around. She works on Christmas Day and throughout the holidays serving people fresh food. Definitely worth a trip daily to stock up on...
   Read morePetite ....mais... que de saveurs. Faite le dĂ©tour. Entreprise familiale connaissant bien leur produit. MĂȘme si sherpa ferme la semaine prochaine, la boulangerie reste ouverte jusqu'Ă la fin de saison hiver 2021. Changer des sentiers touristes tartes noix myrtilles. Ns avons dĂ©couvert le Turquois, recette transmise de pĂšre en fils. Mousse Ă l ancienne sur meringue fondantes au noix. Une tuerie des papilles. Alors descendez en luges sur 100m . Les viennoiseries et le pain de bonne structure. Les temps sont difficiles il serait dommageable que la fermeture du sherpa, rĂ©duise les gourmands. Pour info, ce Turquois demande du temps et ne peux ĂȘtre fait tous les jours. Il vaut l...
   Read moreAmazing family run bakery with great cakes, pastries, sandwiches and coffee, lovely family that's run it for 20years, I went there everyday I was in...
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