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We Love Italy, Pasta Pizza & Piadina, Angouleme — Restaurant in Angoulême

Name
We Love Italy, Pasta Pizza & Piadina, Angouleme
Description
Nearby attractions
Église Notre-Dame d'Obézine
Rue des Bezines, 16000 Angoulême, France
Espace mémoriel de la Résistance et de la Déportation
34 Rue de Genève, 16000 Angoulême, France
Société Archéologique et Historique de la Charente
44 Rue de Montmoreau, 16000 Angoulême, France
Musée Angoulême
Square Girard II, Rue Corneille, 16000 Angoulême, France
Angoulême Cathedral
1 Pl. Saint-Pierre, 16000 Angoulême, France
Vieil Angoulême
1 Rue des 3 Fours, 16000 Angoulême, France
Musée de la Bande Dessinée
Quai de la Charente, 16000 Angoulême, France
Hôtel de Bardines
81 Rue de Beaulieu, 16000 Angoulême, France
Musée du Papier
134 Rue de Bordeaux, 16000 Angoulême, France
Nearby restaurants
L'Atelier Angoulême
14 Pl. de l'Hôtel de ville, 16000 Angoulême, France
Bistro Bardy
1 Pl. des Halles centrales, 16000 Angoulême, France
Quick Angoulême CV
8 Pl. de l'Hôtel de ville, 16000 Angoulême, France
La Cour
22 Rue de la Cloche Verte, 16000 Angoulême, France
Restaurant Cappadoce Kebab - Angoulême
3 Rpe d'Aguesseau, 16000 Angoulême, France
Bar des Arceaux
1 Rue des Arceaux, 16000 Angoulême, France
Le Chat Noir
24 Rue de Genève, 16000 Angoulême, France
Chez H
25 Rue de Genève, 16000 Angoulême, France
Le Cabana
34 Pl. de l'Hôtel de ville, 16000 Angoulême, France
Little Comptoir
33 Rue de Genève, 16000 Angoulême, France
Nearby hotels
Mercure Angoulême - Hôtel de France
1 Pl. des Halles Centrales, 16000 Angoulême, France
Villa Côté Plateau
22 Rue d'Austerlitz, 16000 Angoulême, France
Citotel Europeen
1 Pl. Gérard Pérot, 16000 Angoulême, France
Definitivement ferme
4 Rpe d'Aguesseau, 16000 Angoulême, France
ibis budget Angoulême Centre
Angle, 179 Avenue Gambetta, Rue de l'Éperon, 16000 Angoulême, France
Hôtel Du Palais
4 Pl. Francis Louvel, 16000 Angoulême, France
Hôtel Saint Gelais
12 Rue du Père Deval, 16000 Angoulême, France
Le Lucien Appart Hôtel
2 Rue Edouard Escalier, 16006 Angoulême, France
Residence Pasteur Angouleme
10 Bd Pasteur, 16000 Angoulême, France
Hôtel des Pyrénées
80 Rue Saint-Roch, 16000 Angoulême, France
Related posts
Keywords
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We Love Italy, Pasta Pizza & Piadina, Angouleme things to do, attractions, restaurants, events info and trip planning
We Love Italy, Pasta Pizza & Piadina, Angouleme
FranceNouvelle-AquitaineAngoulêmeWe Love Italy, Pasta Pizza & Piadina, Angouleme

Basic Info

We Love Italy, Pasta Pizza & Piadina, Angouleme

8 Pl. Marengo, 16000 Angoulême, France
4.4(144)
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attractions: Église Notre-Dame d'Obézine, Espace mémoriel de la Résistance et de la Déportation, Société Archéologique et Historique de la Charente, Musée Angoulême, Angoulême Cathedral, Vieil Angoulême, Musée de la Bande Dessinée, Hôtel de Bardines, Musée du Papier, restaurants: L'Atelier Angoulême, Bistro Bardy, Quick Angoulême CV, La Cour, Restaurant Cappadoce Kebab - Angoulême, Bar des Arceaux, Le Chat Noir, Chez H, Le Cabana, Little Comptoir
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Phone
+33 5 17 20 06 26

Plan your stay

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Featured dishes

View full menu
dish
Margherita
dish
Cotto
dish
Crudo
dish
Vegetariana
dish
Prosciutto & Funghi
dish
Diavola
dish
4 Formaggi
dish
Gustosa
dish
Montanara
dish
Tirolese
dish
Piccantina
dish
Rustica
dish
Tomate
dish
Pesto
dish
Crème Et Champignons
dish
Bolognese (Boeuf)
dish
Norma
dish
Tomate
dish
Bolognese (Boeuf)
dish
Pesto
dish
Norma
dish
Crème Et Champignons
dish
Lasagna Au Boeuf
dish
Campagnola
dish
Moelleux Au Chocolat
dish
Panna Cotta
dish
Torta Della Nonna
dish
Tiramisù
dish
Piadina Nutella
dish
Crespella All'italiana
dish
Crespella All'italiana

Reviews

Nearby attractions of We Love Italy, Pasta Pizza & Piadina, Angouleme

Église Notre-Dame d'Obézine

Espace mémoriel de la Résistance et de la Déportation

Société Archéologique et Historique de la Charente

Musée Angoulême

Angoulême Cathedral

Vieil Angoulême

Musée de la Bande Dessinée

Hôtel de Bardines

Musée du Papier

Église Notre-Dame d'Obézine

Église Notre-Dame d'Obézine

4.7

(74)

Open 24 hours
Click for details
Espace mémoriel de la Résistance et de la Déportation

Espace mémoriel de la Résistance et de la Déportation

4.5

(28)

Open 24 hours
Click for details
Société Archéologique et Historique de la Charente

Société Archéologique et Historique de la Charente

4.5

(14)

Open 24 hours
Click for details
Musée Angoulême

Musée Angoulême

4.5

(386)

Open 24 hours
Click for details

Things to do nearby

Immersion & Tasting at the Les 1309 Distillery
Immersion & Tasting at the Les 1309 Distillery
Tue, Dec 9 • 9:00 AM
16200, Sigogne, France
View details
Soirée RedCactus Poker X La Souris Verte à ANGOULÊME (16)
Soirée RedCactus Poker X La Souris Verte à ANGOULÊME (16)
Mon, Dec 8 • 7:30 PM
1 Rue Massillon, 16000 Angoulême
View details
Soirée RedCactus Poker X Chez Riffaud à MANSLE (16)
Soirée RedCactus Poker X Chez Riffaud à MANSLE (16)
Wed, Dec 10 • 7:30 PM
22 Rue Grande, 16230 Mansle-les-Fontaines
View details

Nearby restaurants of We Love Italy, Pasta Pizza & Piadina, Angouleme

L'Atelier Angoulême

Bistro Bardy

Quick Angoulême CV

La Cour

Restaurant Cappadoce Kebab - Angoulême

Bar des Arceaux

Le Chat Noir

Chez H

Le Cabana

Little Comptoir

L'Atelier Angoulême

L'Atelier Angoulême

3.9

(752)

Click for details
Bistro Bardy

Bistro Bardy

4.3

(165)

Click for details
Quick Angoulême CV

Quick Angoulême CV

3.5

(822)

Click for details
La Cour

La Cour

4.6

(546)

Click for details
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Posts

Ji-LoLa-MinJi-LoLa-Min
We came to eat here for my birthday and to be honest... this was not the birthday dinner I had imagined, probably even expected too much. We finished our dinner in another restaurant at the end of the day... We reserved some hours before our time and the waitress (maybe because we are not French, but we did clearly say our information ect) did not understand us and asked the same question over and over. When we arrived in the evening, the restaurant was really nicely decorated and the music, a yes for me! As an Harry Styles fan I loved hearing his music coming back, though I can understand if people come to eat here and don't like him; hearing him over and over again could be getting tiring. Especially when the music didn't exactly feel like background music. But personally, I did like it. With 4 people, we had to sit in the corner between two windows. Firstly next to the only people in the restaurant, but by asking we could move ourselves to a "better table". We chose our food, the waitress came to write down and only then did they tell us that all of our choices were not available. Why not write it down on a board and cross it out? Had to wait half an hour until we could give our new choices. Then they were decorating the tables with valentine while it was 7pm, with customers eating and the place was open since 11 am? The suggestion board was also directed only to the people on the street, but we couldn't see it and the place had reached full capacity if you didn't reserve. Shouldn't we see the suggestions? Also weird to then try to attract more people. (about this later more...) When we got our food, it was small. Very small. No cheese for pasta?! We had to ask for it! The presentation was not quite good, and my mom didn't find any chicken in her pasta that was clearly named POLLO with some vegetables... that were only two to three peas... The pasta itself was not that well cooked (tasted like some 5 minute Knorr pasta). The pizza was so floppy everything could fell off immediately and did taste like Pizzahut which my father absolutely dislikes. My brother got a 500gr lasagna which was definitely not 500gr (like they promised us) but around the 300gr and the one from Aldi tasted much better, was his comment. I also cannot forget the amount of times customers were sent away because the capacity of the restaurant was reached (there was a whole open space left?) and then another waitress ran after them to get them back to let them sit at a quickly added higher table and chairs. Professional? After all this mess, we tried to give our feedback/review to the waitress while we payed, and she denied everything by saying "all our products are fresh. we know what we are doing, we have other establishments in spain and italy" Sorry, but because of this experience and answer, I don't really like to even try it in those countries would I visit. Because we did not have a very nice experience, we went to eat somewhere else and only then we did have a feeling we had eaten a dinner. For half the price we paid at this "Italian" restaurant... (and the prices were not expensive but for the amount of food you get I would suggest otherwise...) So one star for music, interior and the politeness of the waitresses until the last one... I do hope you will accept this feedback and not deny it, learn from it and not think because you are Italian you know what you are doing.
AmandineAmandine
Lorsqu’on a appris qu’il y avait un nouveau restaurant italien à Angoulême, aimant beaucoup la cuisine italienne, il fallait qu’on y aille ! nous avons réservé une table mais une fois arrivés, à l’heure, nous avons eu la surprise de constater qu’il n’y avait aucune table de libre et encore moins celle qu’on avait réservée. On a alors attendu trois quarts d’heure puis une table était enfin prête. Nous avons commandé et avons attendu longtemps, plus de vingt minutes pour être servis alors qu’il n’y a qu’une quizaine de tables. Une fois servis, il manquait les pains (piadine) qui devaient accompagner nos salades, le parmesan et surtout LES SAUCES. Toutes les salades sont servies sans sauce donc il s’agissait simplement de roquette sèche avec des rondelles de concombre et tomates, dommage… j’aurais pu prendre des pâtes ou une pizza vous allez dire mais je suis intolérante au gluten alors je n’ai jamais le choix au restaurant et suis obligée de prendre une salade. Un dernier point dommage est que la musique du restaurant était à fond et c’était un rap italien auto-tuné. Pour un restaurant tout public et familial, nous aurions espéré un volume bas et une musique traditionnelle italienne. Néanmoins, je tiens à préciser que le gérant du restaurant est formidable, très agréable et professionnel ! ce restaurant a du potentiel mais n’est pas encore au point, c’est tout ! :) Nous lui souhaitons d’améliorer à tout prix ses salades (ajoutez des câpres, des poivrons, des artichauts, des fromages italiens, des olives…), d’améliorer ses desserts (pas assez nombreux) la panna cotta était dure et le "caramel beurre salé" est juste un coulis fin de caramel simple… L’Italie n’était pas dans nos assiettes :)
A ZA Z
Beau restaurant mais je rejoins le commentaire précédent ou je suis aussi désappointé par la quantité de pâtes dans l'assiette. La pub est loin de la réalité (photo comparative jointe). Pour une assiette de pâtes à 10€ on pourrait espérer plus vu ce que cela coûte, pour la sauce idem... :( Réponse à la réponse : * Je n'avais pas conscience que c'était une franchise et je comprends mieux les optimisations au gr près façon chaîne américaine * J'avais bien vu les avis précédents avant de rédiger le mien, très peu portent sur les pâtes et les rares sont exactement dans la même veine (il y a 4 mois et il y a 2 semaines) * Vous parlez de produits de qualité mais je n'ai en aucun cas été transporté et sur les pâtes "poulet / légumes" nous avons cherché le poulet * Vous évoquez le parmesan mis à disposition gratuitement :( vous pensez que c'est un plus ou un minimum comme ailleurs ? Je me suis posé la question d'ailleurs, ça ressemblait plus à de la grana padano... * Enfin vous ne tenez pas compte des avis négatifs sur la quantité de pâtes et conseillez un supplément, business business :)
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We came to eat here for my birthday and to be honest... this was not the birthday dinner I had imagined, probably even expected too much. We finished our dinner in another restaurant at the end of the day... We reserved some hours before our time and the waitress (maybe because we are not French, but we did clearly say our information ect) did not understand us and asked the same question over and over. When we arrived in the evening, the restaurant was really nicely decorated and the music, a yes for me! As an Harry Styles fan I loved hearing his music coming back, though I can understand if people come to eat here and don't like him; hearing him over and over again could be getting tiring. Especially when the music didn't exactly feel like background music. But personally, I did like it. With 4 people, we had to sit in the corner between two windows. Firstly next to the only people in the restaurant, but by asking we could move ourselves to a "better table". We chose our food, the waitress came to write down and only then did they tell us that all of our choices were not available. Why not write it down on a board and cross it out? Had to wait half an hour until we could give our new choices. Then they were decorating the tables with valentine while it was 7pm, with customers eating and the place was open since 11 am? The suggestion board was also directed only to the people on the street, but we couldn't see it and the place had reached full capacity if you didn't reserve. Shouldn't we see the suggestions? Also weird to then try to attract more people. (about this later more...) When we got our food, it was small. Very small. No cheese for pasta?! We had to ask for it! The presentation was not quite good, and my mom didn't find any chicken in her pasta that was clearly named POLLO with some vegetables... that were only two to three peas... The pasta itself was not that well cooked (tasted like some 5 minute Knorr pasta). The pizza was so floppy everything could fell off immediately and did taste like Pizzahut which my father absolutely dislikes. My brother got a 500gr lasagna which was definitely not 500gr (like they promised us) but around the 300gr and the one from Aldi tasted much better, was his comment. I also cannot forget the amount of times customers were sent away because the capacity of the restaurant was reached (there was a whole open space left?) and then another waitress ran after them to get them back to let them sit at a quickly added higher table and chairs. Professional? After all this mess, we tried to give our feedback/review to the waitress while we payed, and she denied everything by saying "all our products are fresh. we know what we are doing, we have other establishments in spain and italy" Sorry, but because of this experience and answer, I don't really like to even try it in those countries would I visit. Because we did not have a very nice experience, we went to eat somewhere else and only then we did have a feeling we had eaten a dinner. For half the price we paid at this "Italian" restaurant... (and the prices were not expensive but for the amount of food you get I would suggest otherwise...) So one star for music, interior and the politeness of the waitresses until the last one... I do hope you will accept this feedback and not deny it, learn from it and not think because you are Italian you know what you are doing.
Ji-LoLa-Min

Ji-LoLa-Min

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Affordable Hotels in Angoulême

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Lorsqu’on a appris qu’il y avait un nouveau restaurant italien à Angoulême, aimant beaucoup la cuisine italienne, il fallait qu’on y aille ! nous avons réservé une table mais une fois arrivés, à l’heure, nous avons eu la surprise de constater qu’il n’y avait aucune table de libre et encore moins celle qu’on avait réservée. On a alors attendu trois quarts d’heure puis une table était enfin prête. Nous avons commandé et avons attendu longtemps, plus de vingt minutes pour être servis alors qu’il n’y a qu’une quizaine de tables. Une fois servis, il manquait les pains (piadine) qui devaient accompagner nos salades, le parmesan et surtout LES SAUCES. Toutes les salades sont servies sans sauce donc il s’agissait simplement de roquette sèche avec des rondelles de concombre et tomates, dommage… j’aurais pu prendre des pâtes ou une pizza vous allez dire mais je suis intolérante au gluten alors je n’ai jamais le choix au restaurant et suis obligée de prendre une salade. Un dernier point dommage est que la musique du restaurant était à fond et c’était un rap italien auto-tuné. Pour un restaurant tout public et familial, nous aurions espéré un volume bas et une musique traditionnelle italienne. Néanmoins, je tiens à préciser que le gérant du restaurant est formidable, très agréable et professionnel ! ce restaurant a du potentiel mais n’est pas encore au point, c’est tout ! :) Nous lui souhaitons d’améliorer à tout prix ses salades (ajoutez des câpres, des poivrons, des artichauts, des fromages italiens, des olives…), d’améliorer ses desserts (pas assez nombreux) la panna cotta était dure et le "caramel beurre salé" est juste un coulis fin de caramel simple… L’Italie n’était pas dans nos assiettes :)
Amandine

Amandine

hotel
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Beau restaurant mais je rejoins le commentaire précédent ou je suis aussi désappointé par la quantité de pâtes dans l'assiette. La pub est loin de la réalité (photo comparative jointe). Pour une assiette de pâtes à 10€ on pourrait espérer plus vu ce que cela coûte, pour la sauce idem... :( Réponse à la réponse : * Je n'avais pas conscience que c'était une franchise et je comprends mieux les optimisations au gr près façon chaîne américaine * J'avais bien vu les avis précédents avant de rédiger le mien, très peu portent sur les pâtes et les rares sont exactement dans la même veine (il y a 4 mois et il y a 2 semaines) * Vous parlez de produits de qualité mais je n'ai en aucun cas été transporté et sur les pâtes "poulet / légumes" nous avons cherché le poulet * Vous évoquez le parmesan mis à disposition gratuitement :( vous pensez que c'est un plus ou un minimum comme ailleurs ? Je me suis posé la question d'ailleurs, ça ressemblait plus à de la grana padano... * Enfin vous ne tenez pas compte des avis négatifs sur la quantité de pâtes et conseillez un supplément, business business :)
A Z

A Z

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Reviews of We Love Italy, Pasta Pizza & Piadina, Angouleme

4.4
(144)
avatar
1.0
1y

We came to eat here for my birthday and to be honest... this was not the birthday dinner I had imagined, probably even expected too much. We finished our dinner in another restaurant at the end of the day...

We reserved some hours before our time and the waitress (maybe because we are not French, but we did clearly say our information ect) did not understand us and asked the same question over and over. When we arrived in the evening, the restaurant was really nicely decorated and the music, a yes for me! As an Harry Styles fan I loved hearing his music coming back, though I can understand if people come to eat here and don't like him; hearing him over and over again could be getting tiring. Especially when the music didn't exactly feel like background music. But personally, I did like it. With 4 people, we had to sit in the corner between two windows. Firstly next to the only people in the restaurant, but by asking we could move ourselves to a "better table". We chose our food, the waitress came to write down and only then did they tell us that all of our choices were not available. Why not write it down on a board and cross it out? Had to wait half an hour until we could give our new choices. Then they were decorating the tables with valentine while it was 7pm, with customers eating and the place was open since 11 am? The suggestion board was also directed only to the people on the street, but we couldn't see it and the place had reached full capacity if you didn't reserve. Shouldn't we see the suggestions? Also weird to then try to attract more people. (about this later more...) When we got our food, it was small. Very small. No cheese for pasta?! We had to ask for it! The presentation was not quite good, and my mom didn't find any chicken in her pasta that was clearly named POLLO with some vegetables... that were only two to three peas... The pasta itself was not that well cooked (tasted like some 5 minute Knorr pasta). The pizza was so floppy everything could fell off immediately and did taste like Pizzahut which my father absolutely dislikes. My brother got a 500gr lasagna which was definitely not 500gr (like they promised us) but around the 300gr and the one from Aldi tasted much better, was his comment. I also cannot forget the amount of times customers were sent away because the capacity of the restaurant was reached (there was a whole open space left?) and then another waitress ran after them to get them back to let them sit at a quickly added higher table and chairs. Professional? After all this mess, we tried to give our feedback/review to the waitress while we payed, and she denied everything by saying "all our products are fresh. we know what we are doing, we have other establishments in spain and italy" Sorry, but because of this experience and answer, I don't really like to even try it in those countries would I visit.

Because we did not have a very nice experience, we went to eat somewhere else and only then we did have a feeling we had eaten a dinner. For half the price we paid at this "Italian" restaurant... (and the prices were not expensive but for the amount of food you get I would suggest otherwise...) So one star for music, interior and the politeness of the waitresses until the last one... I do hope you will accept this feedback and not deny it, learn from it and not think because you are Italian you know what...

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avatar
2.0
1y

Alors que la ville se remet de la fin de son festival éponyme, le nouvel etablissement " We love Italy " continue de proposer ses services aux Angoumoisins qui veulent manger des plats italiens à prix raionnable en plein centre-ville.

L'italien se positionne face a l'étiquette Healthy Pohmae, Le mastodon Subway et si l'on connaît un peu les recoins, moults restaurants dont certains Italiens qui ont déjà fait leur preuve (ou su resister) face au temps et l'appetit des locaux. J'habite à Angoulême depuis maintenant deux ans et quand j'ai vu l'enseigne se dessiner il y a quelques semaines. Je l'attendai moi, We Love Italy.

We

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avatar
1.0
1y

Je comprends que c'est une franchise, que les employé.e.s (serveur.se.s et personnes en cuisine, à défaut de les appeler cuisinièr.e.s) ne peuvent rien à la qualité des produits proposés.

Je commencerai sur une note positive (la seule) en disant que les serveur.se.s étaient tout à fait aimables et professionnel.le.s. Le problème est ailleurs. D'abord, attente trop longue (45min) et couplée à des prix importants, on pourrait s'attendre à de la qualité. Ce n'est pas du tout le cas. La piadina Campagnola (8.9€) n'est ni plus ni moins qu'une maigre tortilla enroulant un très mauvais jambon premier prix du supermarché assorti de roquette.

Rien qui ne pourrait être fait par mes soins en 2min montre en main et pour un budget de 50 centimes après un passage au rayon marque repère de mon supermarché. La sauce piquante proposé par les très aimables serveur.se.s est en réalité de la sauce algérienne.

Mon frère a pris une pizza méditerranéenne aux aubergines (11,9€). La pâte de blé, riz et soja (??) est sèche, la sauce tomate fade et acide, les aubergines tout simplement dans un état minable dans lesquelles je ne les avais jamais vues. Achetez une pizza surgelée à 3 euros au Carrefour d'en face, vous aurez le même résultat, et beaucoup plus rapidement.

À fuir.

Réponse à la réponse du restaurant :

Je répète que le personnel de salle était irréprochable.

Sur votre réponse, mauvaise foi et langue de bois, certes, c'est le jeu.

Mais mensonges sur la provenance des produits, c'est illégal et vous devriez faire attention !

Dans votre réponse à l'avis de Mme Claire Mialon du 5 février - c'était il y a deux jours, vous devriez vous en souvenir - vous disiez que "tous vos ingrédients étaient purement italiens et que vous les receviez régulièrement".

Dans votre réponse à mon avis, vous dites utiliser du "jambon de première qualité acheté chaque 2/3 jours chez des commerçants du coin". Première qualité ? Non, ne prenez pas vos clients pour des débiles s'il vous plaît. Commerçants du coin ? Le Carrefour City de l'autre côté de la place, peut-être.

En réalité, et c'est bien normal, vous être livrés par votre fournisseur de franchise. Ne donnez pas l'illusion d'une quelconque qualité, traçabilité et proximité de vos produits, l'assiette prouvera que vous dites faux. Ou au moins ayez le bon sens de vous en tenir à un unique mensonge cohérent, et à le tenir sans le contredire jusqu'au bout.

Bonne continuation...

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