Place was very busy and lively for a Sunday night. We arrived around 19.00 and were lucky enough to walk-in and get a table, rest of the restaurant (both indoor and outdoor) were all reserved.
Service was good, food was good, just not exceptional or memorable.
Ordered the escargot for appetizer, my boyfriend had the steak tartare and I had the bavette. Tasty food and it came quick.
The food didn’t make an impression though, probably wouldn’t...
Read moreSimple but delicious fresh french food. Nice and patient servers.
My mother does not normally enjoy larger amounts of meat, but ordered the 200g flank steak with mustard sauce and loved it! I had a bite and I’ll have to agree, it was great.
The supreme chicken really was supreme. A juicy, tender breast in a delicious cream and white wine sauce.
Thank you for a...
Read moreI had the duck foie gras, followed by boeuf bourginon and crème brulé. By Burgundy standards probably a very boring meal but for me it was exquisite. The food was perfect. The salad, toast and onion marmalade complimented the foie gras beautifully. The beef fell to pieces, the gravy rich and the potatoes both firm and fluffy. Local wine with local food...
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