L'Orée du Bois — Restaurant in Briançon

Great food, yet incompetent service. It was a disappointing experience, very unfortunate. While the food was great, the service was absolutely not. There is not much positive about it. Well, at least one of the waiters spoke some English. But other than that, they didn't pay attention, didn't ask if we would like more drinks, if everything was well, didn't explain the menu and didn't explain the dishes when they served them. Above all, they even forgot what we ordered and asked us if any of us would want to have an additional cheese plate. We took only one to share, as we all three already had ordered the full menu. Later, it became apparent that the cheese plate was actually one of the courses in the (unspecified) menu that we ordered, so everyone should have gotten it. Again, unfortunate. It could be a muvh better experience. And I am sorry for the kitchen stuff. They deserve a better...

Sometimes you stumble across a restaurant by accident that simply amazes you. This is the restaurant that exceeded all expectations. The sophistication and deftness of the dishes belie its humble setting. This is a 2 Star Michelin restaurant serving menus for 50 euros which are an hommage to the region and profoundly confident cooking. Try the pigeon, order everything, don’t forget to try the Cote du Rhone and know you will remember this restaurant as...

Excellent restaurant. We chose the second menu offered at 62 EUR per person. It was a great choice – both the scallops and white fish served as appetizers, as well as the pigeon served as the main course, and of course, the wonderful dessert as the grand finale. The total bill for two people was 190 EUR, which fully reflects the quality of the food served. I recommend guests to visit...