You can tell the tourist traps. They all close in October. This place looks awful from outside but was full of local people eating superb family food and enjoying it. The staff come and eat with you sometimes. My wife and I had the best meal we have had so far in Cote dAzur. Not two peas on a plate but hearty fare. I had moules best I have had and wife had Gambas flambed. Both recommend. Staff...
   Read moreJ'adore ce restaurant. L'Ă©quipe est trĂšs sympathique, l'accueil convivial et la nourriture excellente, notamment le menu avec les coquillages saint-jacques gratinĂ©es, le poisson Ă la cuisson parfaite et la souris d'agneau sauce du chef qui fond dans la bouche... miam ! Presque tout et fait maison, et ça, il faut le mentionner car c'est de plus en plus rare ! D'autre part, il y en a pour tous les goĂ»ts et tous les budgets. En ce qui me concerne, je suis fan de ces samedis soirs oĂč un groupe de musique, toujours triĂ© sur le volet, vient accompagner notre repas. Merci aussi Ă l'Ă©quipe pour cet aprĂšs-repas durant lequel nous avons pu Ă©couter quelques morceaux de guitare jouĂ©s en duo et solo
   Read moreCame for dinner. I had salad chÚvre chaud and my partner had cuisse de grenouilles. Service was a bit slow but tastet good and the price was correct. Unfortunately there are not many veggi options and I had to remove the Parma ham from the salad. All the same nice view of the port and...
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