Restaurant Edelweiss — Restaurant in Grenoble

This was a lovely night out. We had to book two days in advance to get a table. We have one vegetarian in the family. They immediately found a solution and suggested making the steak burger into a veggie burger. The vegetables and cheese were premium and it had a hash brown on it. It was a generous amount of food and our son was delighted. They should consider adding it to the regular menu!! Everything tasted incredible. Two of our party got the potence beef (cognac beef). It came with gratin potatoes and a salad. The La pagone was delightful! For dessert I strongly suggest the ice cream - the walnut, salted carmel and chartreuse flavors were truly unique. We were satisfied with the prices, less expensive than some other highly rated laces in the area and the staff were so friendly...

The restaurant is beautiful very “chalet vibes”, but it was REALLY warm inside. We ordered a fondue and a meat with cognac (both their specialty and both for a min of 2 persons) they fondue was great, and the meat was ok… we expected more… it wasn’t tender and the rice with mushrooms that came as a side was terrible. It was like raw very hard to eat and the taste was very weird… it was an ok experience but wouldn’t come back. They brought water to our dog which was very...

We wanted to try the fondue, a French specialty from the region. It was above our expectations. The cheeses were of high quality and so were the meat and vegetables. Fresh ingredients make a real difference. The waiters and waitresses were adorable. Client service was amazing. Would definitely recommend if you pass by L’Alpe D’Huez and we will come back for sure! You will not be disappointed by this charming, traditional,...