PecoraNegra is a solid choice for anyone craving classic Italian cuisine. Located in a cozy spot in the 6th arrondissement of Lyon, the restaurant offers a welcoming ambiance with a charming, rustic decor that sets the mood for a pleasant dining experience.
Food: Pizza: The pizza here is reliably good. The crust is thin and crispy, with a nice balance of toppings that include fresh vegetables and high-quality meats. While it won't blow your mind, it consistently delivers a satisfying, authentic taste. Salad: The salads are fresh and well-prepared, featuring delicious mozza and a variety of vibrant vegetables. The dressings are light and flavorful, complementing the ingredients without overpowering them. Pasta: The pasta dishes are hearty and comforting, made with al dente wheat noodles and rich, savory sauces.
Service: The service is friendly and attentive, with staff members who are knowledgeable about the menu and happy to make recommendations. The pace of service is generally good, ensuring a smooth dining experience without long waits.
Overall: PecoraNegra may not offer the most groundbreaking or innovative Italian cuisine, but it excels in delivering well-prepared, classic dishes made with quality ingredients. It's a great spot for a casual meal with friends or family, providing a dependable and enjoyable dining...
Read moreWent here for lunch on a Friday, a couple of days after they opened, and the experience was fantastic. It's a beautiful, large, well lit space and if you're sitting in the middle, you can see the pizzas being made as well in their wood fired oven.
We ordered the Le Jardin pizza and the Pesto Trofitto pasta, both were excellent. The pizza had some really interesting vegetables and was cooked to perfection and the pasta was stunning. Beautiful plates/bowls too!
Special mention to the light and balanced tiramisu!
Service was attentive but because we ordered an appetizer and they waited for us to finish it, the main course took longer than expected to come out.
We'll definitely be back to try the rest of...
Read moreNous n’avons pas du tout apprécié notre moment au sein de ce restaurant.
Cuisine: Pizza bonne mais pas exceptionnelle. On ne voit pas vraiment la qualité des produits. Sauce tomate sans goût, et pizza sans cuisson sous la pâte. Restaurant enfumé à la fin du service; est ce normal ??? Si c’est pour nous faire fuir plus rapidement, ça a bien fonctionné !
Lorsque nous faisons des remarques au serveur lors du paiement, celui-ci nous dit ok, sans s’excuser, avec un air dédaigneux… Avoir une équipe jeune est cool, mais avoir une équipe jeune qui traine en salle, c’est désespérant ; surtout après 1 mois d’ouverture… Un restaurant des plus décevant, surtout pour une pizzeria, et encore plus quand c’est un grand nom de la gastronomie qui ouvre ces établissements. Nous n’étions pas les seuls à se plaindre mais dès le dos tourné, le serveur levait les yeux au ciel. C’est inapproprié et très décevant. Nous ne...
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