Crêperie Er Bleimor — Restaurant in Mâcon

The most loveliest couple owns this authentic Crêperie. They are very helpful even if you only speak English. I would recommend trying Galettes (savoury option; made with buckwheat flour, water and salt; therefore gluten-free and vegan) and Crêpes (sweet option; absolutely divine). You are able to choose from what feels like 50 different options. We also enjoyed a bottle of cider (you can choose between: dry, semi-dry and sweet) from Bretagne. "Le cidre" was so delicious we took one home as a souvenir. Visiting this cosy restaurant was one of our...

A little piece of Brittany in the middle of beautiful Burgundy! We hadn't booked ahead so were lucky to get in, and left afterwards feeling delighted to have discovered this wonderful crêperie. An impressively long and interesting menu to choose from, attentive service and totally delicious food. Try to stay until shortly before closing when the chef and his team have time to talk and chat with diners - you'll find them friendly, engaging and passionate about Brittany and its cuisine. Bravo, et à bientôt le grand...

The food is amazing. Honestly, it's the best crêpes I've had in a while. Our server was also very pleasant and efficient.

The restaurant has A/C; however, it did little to help. The high temperature in the restaurant was the main downside of our experience. We and most other patrons were struggling. The only other negative was the person who seated us who offered no hello and no smile, which seemed a bit rude as the first impression of the place.

Still highly recommend despite the above. Delicious food and good...