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Le Roman Des Saveurs — Restaurant in Montmorillon

Name
Le Roman Des Saveurs
Description
Nearby attractions
City of Written and Book of Crafts
Rue Bernard Harent, 86500 Montmorillon, France
Museum Macaron
34 Bd de Strasbourg, 86500 Montmorillon, France
Nearby restaurants
Salon De The
8 Rue du Vieux Pont, 86500 Montmorillon, France
Le Grill de la Gartempe
8 Rue Puits Cornet, 86500 Montmorillon, France
Bar Restaurant du Palais à Montmorillon
6 Pl. du Maréchal Leclerc, 86500 Montmorillon, France
Restaurant Le Lucullus Montmorillon
4 Bd de Strasbourg, 86500 Montmorillon, France
Le Petit Gourmet
20 Grand Rue, 86500 Montmorillon, France
BIENVENUE À HANOÏ
39 Bd Gambetta, 86500 Montmorillon, France
Café du Pont de Bois
2 Rue Puits Chaussée, 86500 Montmorillon, France
L'insolite retro-guinguette
2 Rue Léon Dardant, 86500 Montmorillon, France
Nearby hotels
Logis Hôtel de France Rest. le Lucullus
4 Bd de Strasbourg, 86500 Montmorillon, France
The Angel Tree
17 Rue Puits Chaussée, 86500 Montmorillon, France
La Bicyclette Bleue
14 Rue Croix Blanche, 86500 Montmorillon, France
Related posts
Keywords
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Le Roman Des Saveurs things to do, attractions, restaurants, events info and trip planning
Le Roman Des Saveurs
FranceNouvelle-AquitaineMontmorillonLe Roman Des Saveurs

Basic Info

Le Roman Des Saveurs

2 Rue Montebello, 86500 Montmorillon, France
4.5(460)
Save
spot

Ratings & Description

Info

attractions: City of Written and Book of Crafts, Museum Macaron, restaurants: Salon De The, Le Grill de la Gartempe, Bar Restaurant du Palais à Montmorillon, Restaurant Le Lucullus Montmorillon, Le Petit Gourmet, BIENVENUE À HANOÏ, Café du Pont de Bois, L'insolite retro-guinguette
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Phone
+33 5 49 91 52 06
Website
eatbu.com

Plan your stay

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Find a cozy hotel nearby and make it a full experience.
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Affordable Hotels in Montmorillon
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Trending Stays Worth the Hype in Montmorillon
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Reviews

Nearby attractions of Le Roman Des Saveurs

City of Written and Book of Crafts

Museum Macaron

City of Written and Book of Crafts

City of Written and Book of Crafts

4.1

(242)

Open 24 hours
Click for details
Museum Macaron

Museum Macaron

4.2

(209)

Closed
Click for details

Nearby restaurants of Le Roman Des Saveurs

Salon De The

Le Grill de la Gartempe

Bar Restaurant du Palais à Montmorillon

Restaurant Le Lucullus Montmorillon

Le Petit Gourmet

BIENVENUE À HANOÏ

Café du Pont de Bois

L'insolite retro-guinguette

Salon De The

Salon De The

4.8

(102)

$

Click for details
Le Grill de la Gartempe

Le Grill de la Gartempe

4.2

(84)

Click for details
Bar Restaurant du Palais à Montmorillon

Bar Restaurant du Palais à Montmorillon

4.4

(142)

Click for details
Restaurant Le Lucullus Montmorillon

Restaurant Le Lucullus Montmorillon

4.6

(421)

$$

Click for details
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Reviews of Le Roman Des Saveurs

4.5
(460)
avatar
5.0
2y

I apologise for the time it took to write this review. I was there for dinner on 6th October 23 and while I have raved to people since about the incredible meal I hadn't had time to sit down and do this. I was a walk in solo diner as where I had planned to eat only did food at lunch and i only had a cursory look at the menu here as being pescatarian and very gluten and a bit dairy intolerant I am most chefs nightmare customer who needs a lot of adapting dishes to suit. I had a little table in the window which afforded me a terrific view of a gorgeous coloured sky and the entertainment of watching people fishing ( both for fish and dates from what I could see of the interactions going on amongst local people chatting). The river is very pretty and I'm sure lunch would be a leisurely experience watching the water and the birds...but i digress...the food. A waitress with limited English ( I have even more limited french) attempted to take my dietary requirements and gave up, saying she would get the chef. I figured this would probably end with my finding somewhere else to eat on the road as I had to drive back to the airport that night for an early flight the next day. Unexpectedly a cheerful chef ( is that even a thing these days with the plethora of swearing self obsessed TV celebrity chefs to chose from?)Came out and asked exactly what I couldn't eat , and unusually, what I actually "liked" to eat. I was taken aback a bit, but nattered for a few minutes and I said not to bother with a dessert as that's always hard at short notice, but he said it was a challenge and he'd surprise me...did I like pears and a bit of chocolate..not too much for dairy... I have been surprised at how much france has taken on board alternative milks and products considering the reputation they have for being inflexible in their cuisine. Well, who doesn't doesn't love chocolate? I'm not going to describe each course as it was obviously not on the menu and he probably wouldn't appreciate people going in and asking for it en mass. But..this meal was soooooo good. A cold starter with smoked salmon and a sweet puree with beetroot amongst other things. Main was as, far as I know as I'm not an expert in French fish, something like cod..Pollock.....?? The same fish anyway that I'd had the night before in another restaurant in town which was twice as expensive, overrated in stars and with the chef plastered over the walls like a cheap alternative to artworks. There it was dry, tasteless and unflavoured and I will not be going back. In THIS restaurant it was amazing. I have no idea of all the flavours and nuances in the sauce but I ate as slow as I could to try to see if I could decipher some of them. .The fish was perfectly cooked. It it was heaven on a plate. But; to be honest it was the dessert which I won't forget. I will see if I have the photo to add still. I personally hate people who photograph their food but this meal was blowing me away by this stage. A poached pear on a chocolate mousse that tasted like a brownie somehow?, freshly made pear sorbet and a little pot of clear liquor to pour over ( I don't know what it actually was). Sorry for my tastebuds being uneducated in french liquers...i will work on remedying that in the future!😀The perfect end to what equaled what was my previous favourite meal ( at 'Atlantic Fish' in Boston, USA. I have raved about this meal to everyone I talk to about food since I got back to Australia. This restaurant is going to be a favourite haunt of mine in the future as I have business that will necessitate my visiting montmorillon regularly ( lucky me...can't wait for the next visit) While I selfishly hope this restaurant doesn't get madly busy as i liked its fairly quiet atmosphere and unhurried feel i suppose thats not really evey restraunters aim in business. I will be going back , hopefully many times and hope others read this and also go and enjoy....just not all on the nights I'm there!🙂 This restaurant is a gem. Lucky you Montmorrillon to have this treasure...

   Read more
avatar
5.0
2y

Le Roman Des Saveurs was a simply fantastic experience. The food is beautifully cooked, the setting is stunning, and the chef and the host are incredibly welcoming, knowledgeable and engaging.

I went here in the evening with my family, we booked ahead of time which meant we have a wonderful window seat to watch the river, even at night the river was sparking. Walking into the restaurant we were greeted warmly, and went down a few gentle steps to be seated. The restaurant was immaculately presented, it was clean and there was plenty of space while also feeling warm with the nice lighting and lovely wooden beams, the atmosphere was set perfectly.

The host was incredibly attentive, and was knowledgeable about the food and the drinks and aperitifs came out quickly.

Ordering was simple and there is a set menu, a la carte menu and specials, which were all incredibly reasonably priced.

The food came out quickly and all at the same time. It was well presented, well cooked and the portion sizes were just right - not too much, not too little.

The chef came out to talk to us and see how we liked the food and was friendly and entertaining, without being intrusive. The same with the host, we never felt rushed, but help / service was always there at just the right time.

Overall there was not one single thing I could see to improve, the whole experience was fantastic, the food was perfect and it was incredibly good value given the quality of the food, service and atmosphere.

We will be regular visitors to Les Roman Des Saveurs while in Montmorillon, and my family is very excited for their...

   Read more
avatar
5.0
2y

We have been to Montmorillon many times over the last 5 years but this was the 1st time we have been to Le Roman Des Saveurs. After our visit I wish we had been before. We went as a group if 8, 5 adults 3 children. The service and the food were incredible. The chef came out to speak to us beforehand to see what the children wanted and to go over the specials. He was friendly and entertaining, without being OTT. The hostess and waiting staff were attentive and nothing felt rushed. The food was brilliant, I would go as far to say the best that I have had in France and very reasonably priced. Will definitely...

   Read more
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Posts

Lieza ThorpLieza Thorp
I apologise for the time it took to write this review. I was there for dinner on 6th October 23 and while I have raved to people since about the incredible meal I hadn't had time to sit down and do this. I was a walk in solo diner as where I had planned to eat only did food at lunch and i only had a cursory look at the menu here as being pescatarian and very gluten and a bit dairy intolerant I am most chefs nightmare customer who needs a lot of adapting dishes to suit. I had a little table in the window which afforded me a terrific view of a gorgeous coloured sky and the entertainment of watching people fishing ( both for fish and dates from what I could see of the interactions going on amongst local people chatting). The river is very pretty and I'm sure lunch would be a leisurely experience watching the water and the birds...but i digress...the food. A waitress with limited English ( I have even more limited french) attempted to take my dietary requirements and gave up, saying she would get the chef. I figured this would probably end with my finding somewhere else to eat on the road as I had to drive back to the airport that night for an early flight the next day. Unexpectedly a cheerful chef ( is that even a thing these days with the plethora of swearing self obsessed TV celebrity chefs to chose from?)Came out and asked exactly what I couldn't eat , and unusually, what I actually "liked" to eat. I was taken aback a bit, but nattered for a few minutes and I said not to bother with a dessert as that's always hard at short notice, but he said it was a challenge and he'd surprise me...did I like pears and a bit of chocolate..not too much for dairy... I have been surprised at how much france has taken on board alternative milks and products considering the reputation they have for being inflexible in their cuisine. Well, who doesn't doesn't love chocolate? I'm not going to describe each course as it was obviously not on the menu and he probably wouldn't appreciate people going in and asking for it en mass. But..this meal was soooooo good. A cold starter with smoked salmon and a sweet puree with beetroot amongst other things. Main was as, far as I know as I'm not an expert in French fish, something like cod..Pollock.....?? The same fish anyway that I'd had the night before in another restaurant in town which was twice as expensive, overrated in stars and with the chef plastered over the walls like a cheap alternative to artworks. There it was dry, tasteless and unflavoured and I will not be going back. In THIS restaurant it was amazing. I have no idea of all the flavours and nuances in the sauce but I ate as slow as I could to try to see if I could decipher some of them. .The fish was perfectly cooked. It it was heaven on a plate. But; to be honest it was the dessert which I won't forget. I will see if I have the photo to add still. I personally hate people who photograph their food but this meal was blowing me away by this stage. A poached pear on a chocolate mousse that tasted like a brownie somehow?, freshly made pear sorbet and a little pot of clear liquor to pour over ( I don't know what it actually was). Sorry for my tastebuds being uneducated in french liquers...i will work on remedying that in the future!😀The perfect end to what equaled what was my previous favourite meal ( at 'Atlantic Fish' in Boston, USA. I have raved about this meal to everyone I talk to about food since I got back to Australia. This restaurant is going to be a favourite haunt of mine in the future as I have business that will necessitate my visiting montmorillon regularly ( lucky me...can't wait for the next visit) While I selfishly hope this restaurant doesn't get madly busy as i liked its fairly quiet atmosphere and unhurried feel i suppose thats not really evey restraunters aim in business. I will be going back , hopefully many times and hope others read this and also go and enjoy....just not all on the nights I'm there!🙂 This restaurant is a gem. Lucky you Montmorrillon to have this treasure in your midst.
Alasdair BakerAlasdair Baker
Le Roman Des Saveurs was a simply fantastic experience. The food is beautifully cooked, the setting is stunning, and the chef and the host are incredibly welcoming, knowledgeable and engaging. I went here in the evening with my family, we booked ahead of time which meant we have a wonderful window seat to watch the river, even at night the river was sparking. Walking into the restaurant we were greeted warmly, and went down a few gentle steps to be seated. The restaurant was immaculately presented, it was clean and there was plenty of space while also feeling warm with the nice lighting and lovely wooden beams, the atmosphere was set perfectly. The host was incredibly attentive, and was knowledgeable about the food and the drinks and aperitifs came out quickly. Ordering was simple and there is a set menu, a la carte menu and specials, which were all incredibly reasonably priced. The food came out quickly and all at the same time. It was well presented, well cooked and the portion sizes were just right - not too much, not too little. The chef came out to talk to us and see how we liked the food and was friendly and entertaining, without being intrusive. The same with the host, we never felt rushed, but help / service was always there at just the right time. Overall there was not one single thing I could see to improve, the whole experience was fantastic, the food was perfect and it was incredibly good value given the quality of the food, service and atmosphere. We will be regular visitors to Les Roman Des Saveurs while in Montmorillon, and my family is very excited for their next meal there!
Sian HobbsSian Hobbs
We have been to Montmorillon many times over the last 5 years but this was the 1st time we have been to Le Roman Des Saveurs. After our visit I wish we had been before. We went as a group if 8, 5 adults 3 children. The service and the food were incredible. The chef came out to speak to us beforehand to see what the children wanted and to go over the specials. He was friendly and entertaining, without being OTT. The hostess and waiting staff were attentive and nothing felt rushed. The food was brilliant, I would go as far to say the best that I have had in France and very reasonably priced. Will definitely be returning.
See more posts
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hotel
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Pet-friendly Hotels in Montmorillon

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I apologise for the time it took to write this review. I was there for dinner on 6th October 23 and while I have raved to people since about the incredible meal I hadn't had time to sit down and do this. I was a walk in solo diner as where I had planned to eat only did food at lunch and i only had a cursory look at the menu here as being pescatarian and very gluten and a bit dairy intolerant I am most chefs nightmare customer who needs a lot of adapting dishes to suit. I had a little table in the window which afforded me a terrific view of a gorgeous coloured sky and the entertainment of watching people fishing ( both for fish and dates from what I could see of the interactions going on amongst local people chatting). The river is very pretty and I'm sure lunch would be a leisurely experience watching the water and the birds...but i digress...the food. A waitress with limited English ( I have even more limited french) attempted to take my dietary requirements and gave up, saying she would get the chef. I figured this would probably end with my finding somewhere else to eat on the road as I had to drive back to the airport that night for an early flight the next day. Unexpectedly a cheerful chef ( is that even a thing these days with the plethora of swearing self obsessed TV celebrity chefs to chose from?)Came out and asked exactly what I couldn't eat , and unusually, what I actually "liked" to eat. I was taken aback a bit, but nattered for a few minutes and I said not to bother with a dessert as that's always hard at short notice, but he said it was a challenge and he'd surprise me...did I like pears and a bit of chocolate..not too much for dairy... I have been surprised at how much france has taken on board alternative milks and products considering the reputation they have for being inflexible in their cuisine. Well, who doesn't doesn't love chocolate? I'm not going to describe each course as it was obviously not on the menu and he probably wouldn't appreciate people going in and asking for it en mass. But..this meal was soooooo good. A cold starter with smoked salmon and a sweet puree with beetroot amongst other things. Main was as, far as I know as I'm not an expert in French fish, something like cod..Pollock.....?? The same fish anyway that I'd had the night before in another restaurant in town which was twice as expensive, overrated in stars and with the chef plastered over the walls like a cheap alternative to artworks. There it was dry, tasteless and unflavoured and I will not be going back. In THIS restaurant it was amazing. I have no idea of all the flavours and nuances in the sauce but I ate as slow as I could to try to see if I could decipher some of them. .The fish was perfectly cooked. It it was heaven on a plate. But; to be honest it was the dessert which I won't forget. I will see if I have the photo to add still. I personally hate people who photograph their food but this meal was blowing me away by this stage. A poached pear on a chocolate mousse that tasted like a brownie somehow?, freshly made pear sorbet and a little pot of clear liquor to pour over ( I don't know what it actually was). Sorry for my tastebuds being uneducated in french liquers...i will work on remedying that in the future!😀The perfect end to what equaled what was my previous favourite meal ( at 'Atlantic Fish' in Boston, USA. I have raved about this meal to everyone I talk to about food since I got back to Australia. This restaurant is going to be a favourite haunt of mine in the future as I have business that will necessitate my visiting montmorillon regularly ( lucky me...can't wait for the next visit) While I selfishly hope this restaurant doesn't get madly busy as i liked its fairly quiet atmosphere and unhurried feel i suppose thats not really evey restraunters aim in business. I will be going back , hopefully many times and hope others read this and also go and enjoy....just not all on the nights I'm there!🙂 This restaurant is a gem. Lucky you Montmorrillon to have this treasure in your midst.
Lieza Thorp

Lieza Thorp

hotel
Find your stay

Affordable Hotels in Montmorillon

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Le Roman Des Saveurs was a simply fantastic experience. The food is beautifully cooked, the setting is stunning, and the chef and the host are incredibly welcoming, knowledgeable and engaging. I went here in the evening with my family, we booked ahead of time which meant we have a wonderful window seat to watch the river, even at night the river was sparking. Walking into the restaurant we were greeted warmly, and went down a few gentle steps to be seated. The restaurant was immaculately presented, it was clean and there was plenty of space while also feeling warm with the nice lighting and lovely wooden beams, the atmosphere was set perfectly. The host was incredibly attentive, and was knowledgeable about the food and the drinks and aperitifs came out quickly. Ordering was simple and there is a set menu, a la carte menu and specials, which were all incredibly reasonably priced. The food came out quickly and all at the same time. It was well presented, well cooked and the portion sizes were just right - not too much, not too little. The chef came out to talk to us and see how we liked the food and was friendly and entertaining, without being intrusive. The same with the host, we never felt rushed, but help / service was always there at just the right time. Overall there was not one single thing I could see to improve, the whole experience was fantastic, the food was perfect and it was incredibly good value given the quality of the food, service and atmosphere. We will be regular visitors to Les Roman Des Saveurs while in Montmorillon, and my family is very excited for their next meal there!
Alasdair Baker

Alasdair Baker

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Montmorillon

Find a cozy hotel nearby and make it a full experience.

We have been to Montmorillon many times over the last 5 years but this was the 1st time we have been to Le Roman Des Saveurs. After our visit I wish we had been before. We went as a group if 8, 5 adults 3 children. The service and the food were incredible. The chef came out to speak to us beforehand to see what the children wanted and to go over the specials. He was friendly and entertaining, without being OTT. The hostess and waiting staff were attentive and nothing felt rushed. The food was brilliant, I would go as far to say the best that I have had in France and very reasonably priced. Will definitely be returning.
Sian Hobbs

Sian Hobbs

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