TAJ MAHAL RESTAURANT — Restaurant in Quimper

It was quite disappointing overall. In spite of having made a reservation and the restaurant being almost empty when we arrived, the staff kept suggesting the 3 of us share a table for two. We declined and were eventually given a table for 4. There was a kids menu which was great. The menu looked great. But there were later some issues bringing the food in time, then a starter brought to us to be then taken away within seconds as they realised it was for another table… starter then didn’t arrive and we had to ask for it again. One of the starter was plain and the prawns looked like they came from a pack rather than freshly cooked. Service was really slow overall. But mostly it was not spicy at all. We ordered a jalfrezi and it was as mild as anything. Everyone in the restaurant seemed to be waiting to be served, we had to ask a couple of times for the bill. We...

An insult to the real Taj Mahal. Despite being the only Indian restaurant in Concarneau, I think it would be inappropriate to suggest that in any way shape or form that this is the best Indian restaurant in Concarneau. I urge anyone who has been this restaurant and loved it to visit a good curry house in India or the UK, or even a bad - it couldn't be worse than this, you'll be blown away. The food at this restaurant was most likely not freshly made judging by the tinned look and texture to a lot of the ingredients. The naan bread was decent but looked almost perfectly circular which can only suggest it was produced in a factory. The poppadoms were almost certainly from a packet. Thoroughly disappointed by my visit here. Stupidly expensive. Service was the only acceptable thing...

Un délice à chaque bouchée !

Une expérience culinaire inoubliable au cœur de Concarneau ! Dès l’accueil, le personnel est chaleureux et attentionné, on se sent immédiatement bienvenu. Le cadre allie charme traditionnel et ambiance conviviale – parfait pour un repas en famille ou entre amis.

Côté assiette, un festival de saveurs authentiques : les entrées sont raffinées, les portions généreuses et toujours joliment présentées. Le poulet tikka massala et le biryani sont d’une qualité exceptionnelle, subtilement relevés et agrémentés d’un riz parfumé à souhait. On a pu goûter aussi l’agneau rogan josh, tendre et parfaitement épicé, ainsi que les naans tout juste sortis du four, légers et parfumés.

Le service a été impeccable : serveurs disponibles, soucieux de bien faire, proposant des recommandations adaptées aux goûts de chacun. Le tout dans une propreté irréprochable.

Côté prix, le rapport qualité‑prix est excellent : pour une cuisine authentique, généreuse et savoureuse, on en a largement eu pour notre argent.

En résumé, Le Taj Mahal est un incontournable à Concarneau : un service chaleureux, des plats délicieux et une ambiance propice à un repas réussi. Nous y reviendrons...