Le Petit Basque — Restaurant in Reims

4,8/5 Great authentic basque restaurant not too far from downtown Reims. Cosy and warm dining room, spacious enough with super friendly waitresses and an even friendlier boss/cook (Jean Marc). We tried their homemade foie gras with chutney and sea salt. Excellent taste, unctuous and fresh. The only downside was the toast; soggy and store bought (a bit disappointing)! I opted for the Paella del Piccadore (sausage and beef); absolutely DELICIOUS flavors, rice cooked to perfection, slightly hot but not overwhelming. It is very copious & generous, and you can't have enough! We tried the basque wine Irouleguy which complemented perfectly the dishes! They also serve meals of the day at really excellent prices given the quality of food. A very nice...

One of the better restaurant experiences we had while in Reims. This restaurant is located a short walk west of the city centre but is very much worth a visit. Plenty of menu items to choose from and very reasonably priced. Super friendly waitress and owner who gave us a coulple of extra things to try between meals and a shot of something (not sure what it was!) at the end of our meal.

We had a three course menu and there was nothing we could fault.

Make sure you call and make a reservation as we went on midday on Monday and it was full to the point they had to turn people without a...

I am from Spain and the “paella” is as far from paella as it gets. Not only the ingredients are all wrong, which we knew by looking at the menu but figured it could still taste good, it just has nothing to do with paella. They used long rice, it was all loose and bland. Even if you just forget all about paella and just think it is a rice dish, still not even acceptable. To be fair, I cannot give an opinion on the other dishes (must be amazing to justify the 4.7 they have) and all the waiters were...