The place was initially inviting with a cool vibe and friendly staff. Then we started the interaction and it got more and more interesting from there. Neither their french or italian was too clear (we spoke both, they didn't speak English) and then we figured they server was drunk and was slurring his words... We kept asking for things on the menu and they were going away and coming back with "we don't have that but we have meat and fish", none of which were on the menu. The most expensive thing on their menu was 26 €, so we just gave up and got the things they had thinking anything they'll serve us won't be more than that. When the drunk server brought our plates we had to catch them because he was so drunk that was almost falling on our table together with our food. The other man serving was more helpful and not (obviously) drunk. Quite the experience so far. Food was fine, sides were not seasoned and old dry cucumber was used as decor. Then the hand-written bill came and each dish was priced at 32€. We complained but they shrugged their shoulders and ignored it. We paid. Short story, if you want a funny table story go and try your luck, otherwise...
Read moreFriendly reception in this hard-working family run alleyway restaurant. Dorade (sea bream) from the wood oven was excellent as was creme brulee. Food and wine very good but not cheap. Then the surprise, the credit card machine was suddenly broken! They needed cash. I had to return to the hotel to get cash to pay. No gesture until I said I couldn't see the eau-de-vie. They responded with a local liquer. So beware. I understand cash businesses with no vat receipts etc., but they need to say beforehand. This unpleasant situation really took the edge off...
Read moreExcited to go there from the reviews, we both ordered the fish but unfortunately mine was raw in the middle- you could not even cut it with the fork- I’m from Greece so I know a thing or two about fish (my partner’s was ok).
Bread was stale, presentation was good (although the plate was so small we could barely open up the fish to eat it without spilling out) and service was fast but definitely not heart-welcoming that others have described it to be. For the price of 28€ per plate, I would...
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