Ajarian House
Ajarian House things to do, attractions, restaurants, events info and trip planning
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Grilled trout was a bad idea. Too small but tasty enough. They didn't have grilled veggies so the waiter offered me veggie salad which was huge. Rkatseteli wine is nice even I don't like dry wine this one was pretty good and enough cheap. Waiters r nice and polite even they are surrounded by rude and loud russian speaking customers. You can choose nice table and enjoy lake far from loud music. Prices now 3-5 lari more than 1 year ago. Prices: grilled trout 18 lari, salad 10 lari, borjomi water 3 lari, glass of wine 6 lari.
Viktoria PoberezhnyukViktoria Poberezhnyuk
00
we came to the restaurant three times. We were hungry and tired in all three. The first time we came, the food delivered was very tasteless. I ate Ostri and had to throw up in the evening. On my second arrival, we approached the officiant and greeted him, he didn't even look at us, he didn't even say hello, we asked if there was a free seat in Russian, Turkish, and then in English, he said something in Georgian, made rude hand gestures, and left. We didn't find anyone who could speak English and Russian in a restaurant of that size. Someone came and he raised his voice in your language and said something. We had to leave. We arrived the next day on 10.08.2023. there was a lot of empty space outside and we were still very hungry, and it's the closest to where we stayed. We were sitting at one of the tables when the waiter literally attacked us. he gestured with his hands and asked us to get up. He knows neither Russian nor English. But, no, no, go, go. I spoke Turkish, but he didn't understand. In short, you have very uncivilized staff, they are unprofessional, they don't know the language, they work with tourists, they are rude, the service is terrible. And thanks to you, I hated Batumi and you. I will not come again.
Farhad BabayevFarhad Babayev
00
The first day was good when I was setting out side for my lunch at around 1:00 pm on Aug 3rd, 2022. The waiter was so nice and friendly and was serving with polite way. On the second day, I came at around the same time, there were no place to set out side. So, I got my coffee waiting for a nice spot for sitting outside. I was asking them politely for moving outside to enjoy the august summer days , they said the table were reserved. I was waiting inside for more than 1/2 hour and I saw some people, a couple, who just walked by and set without taking the waiter permission. The waiter ( Giga) set them and started serving them normally although he said the tables were reserved. Then, it was happened the same for the next table but this time was two guys. I talked complaint to the waiter (Giorge)who was working for the inside tables on that day, and the other one and I have even asked for the restaurant manager. When I asked the waiter (Otto), he was impolite talking to me, and said that the manager was busy at the moment, and the owner in home. 😅 I googled the restaurant name, there was a website for food and drinks WITHOUT any contact information. It was my worst visit of Georgian Restaurant in Batumi.
Hani AlaliHani Alali
90
Absolutely 100% disappointed - the first WOW impression comes at first sight of the outdoor design of the building and its yard, really a wow atmosphere (check out photos) with lovely paths and greenery, handmade houses representing every corner of Georgia, statues highlighting the character of Georgian people, fountain and lake view, nothing to comment about, but - the food was horrible. A chicken salad - old chicken meat and not well seasoned, ADJARIAN KHACHAPURI (adjaruli khachapuri) - disgusting, rubberlike taste, cold (we were 8 and all left them uneaten - didn't get the pic so that anybody doesn't feel disgust). More importantly, the forks and knives - doesn't anybody control the cleaning quality in the house? Oil traces on them. Don't get blind with the exterior, it's like judging the book by its cover
Alexander LortkipanidzeAlexander Lortkipanidze
70
We went there ordering some juice (they had only 2 options available, none of which was the one of our preference) and Adjarian Khachapuri. This place is not certainly good for eating Adjarian Khachapuri, because 1) it's super late (around 50 minutes of waiting) and 2) Cheese is not designed for this type of food, it's basically not for Adjarian Khachapuri, which spoils entire experience. Although, toilet is fine, and the rest is good, but I can't rate the restaurant based on the chairs only, especially when I'm going there for the main dish.
teimuraz gochitashviliteimuraz gochitashvili
00
Do not serve khinkali.. good khinkali will be one star more.. Ajarian food is one of the best here.... this was written years ago.. today I changed to 5 stars even, they still do not have khinkali.. but we ate top ''mast to eat'' acharian food in their best..wonderfully served. So go there and order: 1. Ajarian Khachapuri per person 2. Sinori one 3. Yakhni one 4. Chakondrili one 5. Mchadi one 6. Ajarian cucumber salad one This will be enough for minimum 4 persons to.be happy'.. of coursif you'll take some georgian wine :)
Teimuraz Gogitidze (DocTemur)Teimuraz Gogitidze (DocTemur)
10
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Nearby Restaurants Of Ajarian House
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