Pascarella — Restaurant in Berlin

It was my first time dining at Pascarella, and although I discovered the restaurant on OpenTable, it turned out to be the perfect choice. From the moment we arrived, the staff gave us a warm welcome, promptly inquiring about our reservation—which I highly recommend making. We were then guided to our table with a level of hospitality that immediately set the tone for the evening.

The atmosphere is both cozy and inviting. Smiling faces from the staff, a semi-open kitchen where you can catch glimpses of the chefs at work, and beautifully curated lighting all contribute to an elegant yet relaxed ambiance. The restaurant is impeccably clean, further enhancing the experience.

Service was exceptional—fast, attentive, and detailed. The staff truly goes above and beyond to ensure everything is perfect, which left a lasting impression on me.

Now, the food—simply put, it was phenomenal. We started with the buffalo mozzarella, which was incredibly fresh and delicious. The main courses were just as impressive, with each dish perfectly seasoned and bursting with flavor. Every element on the plate complemented the others beautifully, making for a truly memorable meal.

If you’re a fan of fresh pasta and vibrant salads, Pascarella is a must-visit. A...

I am Italian. I only tried the Spinach & Gorgonzola pizza: delicious, so tasty and perfect for a cheese lover. It reminded me of the pizza I had in Italy.

It was so tasty I returned to Pascarella 3 times in 1 week just to eat it again. This pizza is a bit more expensive than in other nearby places, but overall it is worth it.

I have to say Pascarella is now my go-to place for pizza.

The first time I came they made me seat while I was waiting for the pizza, and I could hear the chef speaking in Italian.

Then I found out that it is possible to order as take-away via Lieferando, which is quite convenient. The waiting time is also quite short & the staff is welcoming.

I didn’t try anything else on the menu, so I don’t know how the other dishes taste. But I will recommend Pascarella to my friends & family whenever they visit...

I came with a large group of people and our first mistake was agreeing to shared platters of antipasti without asking for the price per person. For a few slices of grilled veg and a small slice of veal for each person, it shouldn't have cost as much as it did. The service was so-so; our main waiter seemed a bit lost and even accidentally dropped a piece of dirty cutlery against one of our guest's back. We were seated near the smoking room so every time someone went in and out, a great waft of cigarette smoke would float over to us. Unpleasant. The final bill was a shock as none of us were expecting to be charged €13.50 per person for the antipasti. That, plus my bottle of water, flute of prosecco, glass of Aperol spritz, and mediocre linguine, cost me €48. I will not be rushing back here, that is...