After 20 days on the island of Samos, hopping from one taverna to another, I grew tired of the usual traditional food. I was looking for something different, something that could surprise me — and I found it. I arrived at the beautiful Doryssa Resort and, right at the entrance, I discovered this stunning restaurant called Unan.
The menu is diverse and ever-changing — I wanted to order everything! I ended up asking the amazing and welcoming waitstaff for recommendations because I truly couldn’t decide. I ordered Wagyu Gyoza, Pad Thai, and Spicy Tuna Uramaki.
The ingredients were of the highest quality, the mix of flavors perfectly balanced, and the presentation full of vibrant colors. It was a burst of flavor — a journey through Asian cuisine, all while staying in Greece.
Everything was paired with a fantastic cocktail, which matched the flavors of the dishes perfectly. The setting, the atmosphere, the staff — everything was wonderful. The best way to end such a fulfilling vacation.
Thank you to the entire team — I’ll...
Read moreWe had a 9:00 PM reservation and were really looking forward to our evening at Unan, even traveling from the other side of the island for it. Upon arrival, we were told our table wasn’t ready and asked to wait with a drink. Unfortunately, only one of the two cocktails we ordered was available, which already disrupted the moment. The second drink came much later, so we couldn’t even enjoy a proper toast together.
After waiting 25 minutes past our reservation time, we were finally seated, but the delays continued. It took quite a while before we got the menu and could even place our order. When done so, our food also finally arrived an hour later.
The food was fine, but the lack of attention and hospitality throughout the evening made us feel overlooked. We ended the night early and shared our concerns with the staff, who simply said there was nothing they could do. They did remove the cocktails from the bill, which we appreciated, but overall, the experience left us disappointed and with a...
Read moreTerrible experience – don’t waste your time We made a reservation for this restaurant several days in advance, only to arrive and be told there was no table available. They did have our names written down, but apparently that didn’t matter because “it was busy.” Unbelievable. We were left standing there, disappointed and frustrated, while they offered absolutely nothing to make up for their mistake. After waiting 20 minutes without being seated or served, we walked out hungry and angry. Completely unprofessional and disrespectful – I would never...
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