The grilled sea bass was very good. Mixed grill was a bit dry.
People are friendly, decoration of the place is just so cute, a lot of owls🦉!
The only thing is a bit off was that. We did not got any seat at the first time when we were there, they asked for if we have reserved. When I checked this restaurant a day before I could not find any review or information mentioning about you must book it before(would be nice if I can find this on their website). Then we were placed at a corner where you can hear loud AC engine sound, it was quite unpleasant, I think they should probably remove the table from there cause it’s not very nice to sit there in the corner surrounded by engine sound. We have seen a few couples coming in without booking (maybe they were just lucky and have a free table at the spot). Since it’s really loud with the engine and seeing other people without booking get the table, I asked them if we can change. After we asked if we can switch seat we eventually got a better table which everything was just enjoyable. But I think it’s better for them to ask us to go to somewhere else then place us at the first loud corner...
Read moreVisited with a party of 12 (by arrangement) and had a fantastic evening. A table was set for 12 of us under the olive trees which provided a great setting for our meal, a really authentic Greek experience. The host and her staff coped exceptionally well with all our varied requests and we were all served at the same time with our staters, and later with our mains. The food was excellent - simple Greek fare, but very well cooked and presented. The home made chocolate brownies and the apple and walnut cake we had at the end of our meal was exceptional and rounded off a thoroughly enjoyable evening. To all the staff at the Night Owl, we would all like to say well done and a big thank you for giving us an unforgettable experience. See...
Read moreHa, where to start. I always wonder where places with almost 5 stars come from. Anyway, you just found another one. If you can, definitely pay The Night Owl a visit. I guess it's a good idea to book a table in the high season, as it's a small place. The menu is short with daily picks which promises fresh products. If brownie is on, it would be a shame to miss it-thank me later. If you're into fish- you must try it. The owner even has the name of the fish in your language in her notebook! Dishes are very well seasoned and beautifully served-quality over quantity. The view and shade are really nice. The parking in the olive garden may be challenging in the high season, but it's worth the trouble. Definitely a very...
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