Twenty Five Restaurant — Restaurant in Municipality of Piraeus

Tucked into the evolving culinary landscape of Mikrolimano, Twenty Five is a restaurant that speaks the language of high-quality ingredients and skillful, respectful handling at every stage. From the very first bite, it’s clear that this kitchen understands flavor deeply — not just as a matter of seasoning, but as a philosophy.

Dishes are crafted with refined technique, but never lose their soul. A chimichurri sauce, for example, arrives bright and balanced, bringing both boldness and nuance — a rare combination. The mac 'n' cheese is a revelation: creamy, rich, yet expertly restrained, delivering indulgence without excess. Their take on liver shows thoughtful ambition — an effort that deserves recognition and refinement.

Where Twenty Five truly shines is in its ability to bridge sophistication with unpretentious deliciousness. It’s food you want to eat — again and again.

That said, the dessert menu seems to come from a different universe altogether. It lacks the cohesion, finesse, and culinary identity of the savory offerings — a missed opportunity in an otherwise memorable dining experience. With a stronger, more aligned pastry perspective, Twenty Five could effortlessly join the upper ranks of Athens' modern dining scene.

A restaurant with clear intention, talent, and room to grow — definitely one to watch.

Ps. Apologies for the poor photo quality — the lighting didn’t do the dishes justice, though the flavors certainly spoke...

One of the best experiences you can get in Athens right now, the food was excellent and I could tell that everything was made not only with professionalism but also with passion and love for the food which I find rare nowadays, my suggestion is get the picanha, the carpaccio and the multi layered potatoes and trust me you will want to come back again. In terms of atmosphere it was also what you would expect, secluded with nice tones of music and a vibe that gives you the feel that you are in a place like Monaco. The service was perfect as all the staff there were very polite and great thanks to the waiter who took our order who helped us choose the best the menu had to offer and also guided us through the different cuts and how the steak should be cooked based on preferences. In terms of price you could say we paid a hefty amount but was totally worth it (keep in mind you are dining in a high end restaurant and everything there is top quality). That was our experience hope I help anyone who wants to visit this restaurant and also to end it (if anyone had the patience to read up until this point) I want to say congratulations to the team and the owner(s) who are doing such...

This is the BEST steakhouse in Athens!!! The staff is incredible, they are friendly, knowledgeable, patient, and attentive. We had an amazing experience. The ambience, both inside and out, is unmatched. Gorgeous interior met with a beautiful patio overlooking the marina. Also great for kids as the marina has a lovely area to walk and play, all within eyesight of every outdoor table. The drinks were perfect, not too sweet, tasty, and the correct amount of strength. The macaroni ice cream pops were a total hit with everyone! Steaks cooked to perfection, chicken delicious and juicy. I love the summer salad. Generous portions and my kids loved everything! Perfect for family dinner or date night! Make sure you save room for their Michelin worthy desserts as well! The management and ownership has done a phenomenal job. Parking is super easy 1 minute walking from the restaurant. I could go on forever, 20/10 —...