We found this restaurant after a couple of days staying in Samos.
Since that day we returned more times to eat there.
Leonardo and his wife cook very tasty and super fresh food… we liked a lot the grilled fish (usually skorpio fish) and we especially liked the habit we found many times in Greece to display the daily fresh fish in the fridge near the entrance.
The restaurant is brand new but Leonardo has more than 20 years experience in the kitchen and it’s something you can absolutely feel in his dishes.
The waiter Ezy (I have probably wrote badly) has always been very helpful and tried to understand us even when we spoke him in Italian or Spanish.
Definitely...
Read moreOn our third day in Samos my wife and I ate at Emanuel, and it was our best night so far. Dinner was absolutely delicious and the service was very nice. We got to try some of their new appetizers and a stuffed eggplant. Both me and my wife had grilled fish as a main course, the specialty of the cook being grilled food, and that shows. Both the fish and the grilled vegetables where amazing and some of the best I’ve eaten.
Afterwards the cook and owner came to sit with us and told us a little bit of how he came to start his restaurant. We wish him all the best and will definitely come to visit again. We recommend everyone in the neighborhood to try this new...
Read moreA tavern I found by reading reviews on Tripadvisor. I can sum up my experience with the word "excellent". The service, the taste and presentation of the food, the fullness of the plates, the attention of the employees were excellent. Do not forget that the food you order will be presented to you in very large quantities. This feature, which is valid for Greece in general, applies much more to Emanuel. If you want to eat a special chicken, remember that it will be served to you with stuffed rice and potatoes. All foods are very tasty. The desserts and drinks served after the meal almost...
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