Molos Restaurant & Taverna — Restaurant in Skopelos Municipality

My girlfriend and I were visiting Skopelos Town for the day and where looking for a place to have lunch near the port. Molos looked very nice but that's it. That is why we are giving it a one star. The rest was a disaster. My plate was Beef Stifado, the special for the day. One would think it would be made that day but it came to our table cold and rubbery. The only thing that was acceptable was the fries that were just made. As for my girlfriends lunch, which was Tuna with vegetables was also cold and undesirable to consume. If that was not enough They served us Olive Spread which had bits of olive pits that ended up chipping my girlfriends tooth. As for the owner he was no where to be found after we mentioned all these issues to the waitress, not until we paid 50 euros for this mess and let our frustration be known again to the waitress she went and got the owner as we walked away. You would think he would try to explain or make us feel that it was some kind of error in the kitchen he basically said he did not believe us and was very nasty.

Molos may have a great spot in the port of Skopelos but sure has no respect for its patrons and I would never go to this place again even if it was the last place...

My experience at this restaurant was an absolute letdown. The service was poor from the start—we had to ask twice for water, waiting 10-15 minutes for something so basic. The starters took 25-30 minutes to arrive and were mediocre at best, hardly justifying the delay. The main courses were an even bigger fiasco. After waiting a full hour and asking 2-3 times about our food, we were brushed off with excuses about “an issue in the kitchen” that wasn’t their fault - no accountability. When the mains finally arrived, they were awful. One dish, was so inedible we sent it back. To their credit, they replaced it, but the rest of the mains were still lackluster and mediocre quality, certainly not resembling the prices they are charging for them.

The staff remained inattentive throughout, showing little concern for our frustration. Despite the calamari replacement, the combination of terrible service, excruciating wait times, and overall bad food made this a miserable dining experience. I won’t be back and would urge others to avoid this place unless you are very patient and not...

Molos is our favorite restaurant on the island.

We've eaten here a few times, some of the standouts: The goat with plums was phenomenal, probably our favorite of the dishes we've tried. The tomatoes in the Greek salads are phenomenal, I was told they're local. We also had the sagabaki which was rather different from the way I've had it in the states I was pleasantly surprised to have it with with honey and fruit. Oddly I was incredibly surprised by the grilled chicken with vegetables, I was craving something light after over a week of eating out and the flavors on something so simple were amazing, I wiped the plate clean. The chicken meat is very different than what we have in the US in terms of flavor and texture.

On one of the nights we at there they had live Greek music which was very entertaining, the owner even played a few sets on the bouzouki. The music was a treat to experience, it had a very authentic...