Interesting cafe... they serve quite the variety of food, even asian cuisines. We wanted something more local so we had:

1. Reindeer steak (the mash potatoes, was the star for me. The reindeer meat is okie..)
2. Catch the day, halibut fish (loved it.)
3. Seafood Tomyum soup with a side of rice (loved it)

We loved it. Cleared everything... The flavours' good... very yummy with rice. Soup's very comforting and packed with ingredients. Ive come to the conclusion that everything in Greenland is a tad saltier..

Google says "Food in Greenland is salty because it's often prepared in seawater or salted to preserve it." Guess thats the main reason.

But funny it tasre salty only when the dish is cooled. Totally fine when piping hot. At the end of the day.... just drink more water to balance out the salts...