Ruchi Restaurant — Restaurant in Andaman and Nicobar Islands

Drawn in by the stellar ratings, we decided to visit this restaurant on the final day of our Andaman journey—and what an exceptional choice it turned out to be! The culinary experience was nothing short of exquisite, making it one of the finest meals we had on the entire trip.

From the very first sip of the refreshing tender coconut and the comforting warmth of the hot and sour soup, to the delightful crispiness of the chicken fritters, every bite was a celebration of flavors. The pièce de résistance, however, was the impeccably prepared main course—fragrant peas pulao paired harmoniously with the rich and indulgent Malabari fish curry. Each dish was a masterful blend of authenticity and finesse, leaving us savoring every morsel.

Beyond the impeccable food, what truly elevated the experience was the hospitality. The staff exuded warmth and professionalism, with special mention to SHREYAS, whose gracious demeanor and attentiveness made our visit even more memorable.

This restaurant is a hidden gem in Andaman, and I wouldn’t hesitate to recommend it to anyone seeking an unforgettable dining experience. A must-visit for all food...

During my recent visit to Port Blair, I had the pleasure of dining at TSG Restaurant, where Krish and Sumit served me with exceptional hospitality. The entire staff exhibited commendable courtesy and professionalism, creating a welcoming atmosphere.

The ambiance of the restaurant was pleasant and inviting, complementing the delicious Indian cuisine offered. The menu boasted a diverse selection of delectable dishes, prepared with finesse and flavor.

Krish and Sumit, the waiters attending to me, were notably friendly, attentive, and efficient in ensuring a delightful dining experience. Their genuine warmth and hospitality contributed significantly to my enjoyment of the meal.

Moreover, the rest of the staff members were equally accommodating and courteous, enhancing the overall dining atmosphere.

I highly recommend TSG Restaurant to anyone visiting Port Blair for its fantastic food, welcoming ambiance, and notably excellent service provided by Krish, Sumit, and the entire staff. A delightful culinary...

Dear Sir,

My friend and I are regular visitors to your restaurant, and it has always been our favorite place to dine. We deeply appreciate the quality of your food and the excellent service you provide. However, we recently encountered an issue that I felt important to bring to your attention.

While your food is always top-notch, we had a disappointing experience with the sweet curd sourced from Kolkata Sweets. Unfortunately, its taste was not up to the mark and did not meet the standards we associate with your restaurant. We kindly request you to reconsider offering this particular product, as it could negatively impact the reputation of your establishment.

I suggest trying the sweet curd yourself to see what I mean. It would be beneficial to explore other alternatives that align better with the high-quality food your restaurant is known for.

Thank you for your attention to this matter. We look forward to many more pleasant meals at your restaurant.

Best...