Gayatri Khaman — Restaurant in Gujarat

We returned back the Khaman and white idhra that my husband bring home. It was so bad, Khaman was so sougy that you can't even hold it in hand and it would break in to pieces. Idhara was too dry and felt like smelling bad. I was so angry after tasting that I immediately went back and asked them to try before you sell to others. They seriously needs to improve their quality. Too bad to try. This was our first time and maybe...

They have one bad habit. When we say give 200 grams, he say 250 grams kari dau?. Whatever we say, they want to increase the amount. This happens everytime. Quite embarrasing and irritating also. 200 gm patra costs 56. He would ask 60 rupees instead. Saying 60 na kari didha. Bhai i want to spend 56 means 56. Why you do of 60? In digital payment exact amounts are easy to pay by apps. He should stop this. His patra are...

Worst Farsan. Especially the khaman. Firstly they over charge. 130 Rs for 500gm instead of 100Rs. AND THEIR KHAMAN ARE INFUSED WITH SOME PRESERVATIVES / CHEMICALS. IT TASTED SO BAD THAT I HAD TO THROW IT WHEN I HAD GUESTS AT MY HOME. I AM FILING A COMPLAINT WITH VMC...