Hang Out — Restaurant in Hyderabad

I wanted to share my recent experience at the food court with you, and I have to say, it wasn't great.

I visited the food court to hang out and decided to order some Schezwan fried rice as a takeout. However, I ended up waiting for more than 50 minutes outside, which was quite frustrating. In fact, I had to ask twice about my order because it had been over 30 minutes already.

When I finally received my order, I was disappointed with the quality of the food. The Schezwan fried rice was intentionally cooked extremely spicy and the rice itself seemed of poor quality. It definitely didn't meet my expectations.

I just wanted to give you a heads up about this food court so that you can be aware of these issues. Honestly, I highly recommend not visiting it based on...

I’ve been a Hang Out regular for the past 10 years since the time they opened up here. This is easily my most favourite shawarma place, the close second is Grill 9.

The quality of food has dropped. The shawarma is so spicy that you almost can’t eat it. I’m a regular since 2012, the time it opened. I’m quite sad to see this. Please work on fixing shawarma taste, it is extremely spicy.

They serve food quick, there is ample seating area with the new extension. There is also enough parking space around. The Chinese is absolute bandi like which I really really love. The tandoori chicken and kebabs are quite decent as well! Overall, it’s an adda for college students. Great casual...

You get what you pay for. The price is average, and so is the taste. Their chicken shawarma was weird. It was all mushy, cold and so damp. They provide tomato sauce and mayo along with the dish, but that didn't help with the taste. Veg shawarma was okaiesh. Noodles and Manchurian was average, won't be really disappointed with the taste and the price.

I can understand the fascination of this place among college kids, it's cheap food and there is a small place to sit and have fun with friends. Kind of like a adda.

Not a place for family, and in case you have any concern about the food, don't take it up with the two guys managing this place, they are in their own...