Just walked in here without reading any reviews, were absolutely baffled by the overall experience. Cool ambiance, fluorescent lighting, mouth watering dishes and much more. Started with papa soup, I must admit it’s very authentic and tasty, a bit spicy though. Enjoyed the taste of original pays soup after a long time. From starters, went for rayalaseema chicken fry, tenderly boiled, drenched in spices, cooked to perfection. Then, ordered their signature ragi sangati mudda and the ever famous mutton pulusu. This combo is something every foodie would love, especially those having appetite for traditional dishes. It’s a must try if you are here. Ambiance is spacious and delightful, tables neatly arrange with lot of space to move around. Service is very fast, there were only when I dropped in here, not sure how fast it would be in times of crowd. Overall a good place to visit along with family and friends to have wonderful authentic...
Read moreSeriously Unsafe and Unhygienic
I had a really bad experience at this place. While eating chicken fried rice, I felt something weird in my mouth—turned out to be a long silver scrub thread. I almost swallowed it! This isn’t just a stray hair that you can brush off; it’s something dangerous that could really hurt you.
When I complained, the staff didn’t seem to care at all. They refused to give me a refund and wouldn’t offer any kind of compensation. It was really frustrating, especially since there’s no manager around to handle these kinds of situations. The place is clearly run by people who don’t know what they’re doing or don’t care about their customers.
Honestly, I wouldn’t recommend going here, especially if you’re with family. If you care about your safety, it’s better to eat...
Read moreA very nice place to satisfy your cravings when it comes to Maharashtrian cuisine. A real good initiative and the effort is very much visible. May be am a bit old fashioned and still a mumbaikar; which is why I found the place to be exorbitantly expensive. Not sure whether it’s the mall but you might really want to the prices.
Pav bhaji is something which we always dig into which didn’t fail us at all. Was as comforting as ever.
A let down was the solkadhy which felt was made in a hurry and the Misal. The tangy spicy flavour of Mumbai Misal met the spicy and oily version here. Not sure whether the cuisine I had before at Mumbai is the same which is followed here.
A well managed place in itself. Will visit again for sure. Looking forward to try the aamras and...
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