Sanman Hotel | Pure Veg — Restaurant in Hyderabad

One of very few 'darshini' type of hotels I have seen in hyderabad, which serves typical south indian dishes through out the day ('Darshini', a term popular in Karnataka, refers to type of hotels where one can have food without wasting much time. Usually these are self-service types, where people can buy tokens for food items at the cash counter and walk up to food counters, where mostly all the food items will be available 'ready-to-serve'. Once the food is obtained by the customer, food is had at tables where the customer just stands as he eats food quickly. North Indian cuisine is typically available in the evenings. prices are on par with average restaurant price. Best to visit for breakfast if you want freshly made south indian breakfast (idli, vada, dosa, rice varieties etc) served hot. The hotel has two levels; ground floor is the typical 'self-service area and the first flour is where patrons can sit down to have food...

I am not really sure whether sanman hotel at Tarnaka junction is the same as the sanman hotel that I used to go as a kid opposite to Shankar Matt. On a Sunday early hours I went for a long walk and like a kid jumped over the wall that separates OU cricket Grounds and Aradhana theatre, and as I was set to go forward I just couldn't stop myself staring at Sanman hotel My childhood memories got downloaded in an instant and I could already feel salivating thinking of the curry that comes with Puri

I was feeling extremely guilty that I was tempted to even look at sanman Hotel as I started my diet only recently. but the memories were too strong of the poori curry so I succumbed and was hypnotically dragged to the hotel across the street

I have ordered idly keeping with my dieting sentiments but requested for the poori curry

The taste was almost there to what I had in my memories.

I relived my childhood memories...

I always used to pass on by the flyover so nice years. Unfortunately due to a heavy vehicle on the flyover I would blame the driver for that. And so did I took the ground level road to pass on. Saw crowd and took a halt here. I am pretty much aware this crown is due to a tea center.

But it's the tiffin center.

I am truly fascinated and extremely happy to see the taste of the chutneys, Sambar for the below top priorities, Mysore bajji being the best Idly Masala dosa Poori (I did not like the thickness, poori still can be thin, and the alu curry did not taste great) not at all bad. Maybe a little salt and pepper would make more enriched.

I just loved all the above tiffins.

If you are looking for a tiffin center, just hop on to sanman.

I will definitely check for both lunch and dinner menu in the coming days.

Car Parking was not a problem got sufficient support from...