Me and my friend had been for an impromtu lunch here. Quite randomly chose this place as my friend's home was near. The ambience is kept very simple, aesthetic,divine and homely. People who work here,respond very pleasantly and quickly. We had ordered for a Vegetarian Banana Leaf Andhra meal as we were highly craving for one. The food was very savoury and the best part is I didn't feel bloated after eating. It's almost been a month since I had been there now but was thinking of writing a review since then, but my busy schedule hadn't allowed me . We probably ate for one and a half an hours. The price is very reasonable with very good quality assured. The vibe is so positive as the restaurant,food and people working here are very hygienic and SO LOVABLE. People of all kinds visit here but mostly families visit more. It's also a place where it's not very crowded,so you can have some privacy too. I honestly should say, I NEVER FELT LIKE LEAVING THIS PLACE. Well! I'm finally very CONTENTED to be writing it now, as I couldn't resist! This could be the EPITOME OF SATISFACTION OVER HUNGER FOR FOOD that I've described here,taking so much of time! Can't wait to visit again with my family and can't resist recommending this place to everyone. It's definitely a MUST VISIT PLACE. TRUST ME YOU WILL LOVE IT MORE THAN WHAT YOU PAY FOR!
EVERY GRAIN IS WORTH...
Read moreMysuru Mirchi, as the name implies the dishes we had in Mysuru Mirchi have a lot of heat in them. It actually felt like we were having authentic dishes from Andhra Pradesh.
We had ordered Andhra chill chicken, the taste was really amazing, one of the best in terms of spicy chilli chickens in Mysore. The taste of the dishes is different from the local restaurants in the city
As my friends and I had tasted tawa fry fish in Goa, we wanted to see how the tawa fry fish would be made here and had ordered a tawa fry fish. The fish was boneless and had a spicy touch to it but not as spicy as the Andra chilly chicken.
The paneer 65 which we had ordered we thought it would be a deep fried paneer with 65 recipe. It was different from what I had expected. The 65 fried paneer with the andhra style thick curry paste stuck to the paneer 65 was a good combination of the dishes which elevated the taste of the dish.
The one drink which is unique to this place is the Goli soda. I have not had flavoured soda in the city. It was a really good experience.
The person over there suggested that the chicken biryani is the speciality, but unfortunately we could not get a byte of that as the last grain was sent for a parcel before we reached there.
I would love to visit the place again and try out the...
Read moreTrue Andhra Pradesh taste in Mysore is really a place to tickkle up ones taste buds. If someone truly wants to taste an Andhra delicacies then Mysuru Mirchi should be on thier list. We had ordered Fish tawa fry, Paneer 65, Andhra chilly chicken, Parathas, Mushroom pepper and one of favourites during my child hood and that is Goli soda with variety of flavours. Every delecacie had a true tate of Andhra, specially the Andhra chilly chicken was amazingly spicy and delicious also I loved Mushroom pepper gobi which is a dried Mushroom sprinkled with pepper. We missed the chicken biryani which is very much popular, I hope to try the chicken biryani next time. Apart from the taste it is very much spacious both for family and friends, the restaurant is situated in an elevated area, so it would be little difficult for the aged to climb, with the help of the side railings one can over come stairs part. Altogether I also loved the fish tawa fry and the Goli soda as well. Coming to the price part it is a bit pricey, since the taste was delicious the so I am putting a blind spot on...
Read more