Cuisines Tadka — Restaurant in New Delhi

One of the few good eating options available during early mornings. We went there around 745am, and the place was open and ready to serve! The Misal Paav was totally on point, with just the right amount of spiciness and flavour to tingle the tastebuds.

The upma with chana rassa was delicious and the saabudana vada (2 pieces served with dahi) was big, and just the right mix between being crunchy from the outside and soft from the inside.

The quantity of all the dishes we had was more than sufficient to fill a single person's stomach. The service was extremely courteous and polite and they took good care of us without interfering us in our eating routine.

All in all, a great experience.

Note: This place is located in the Old Mahashtra Sadan, not the New one, so please be...

Came here for dinner. It is located on first floor of Maharashtra Sadan.

We had:

🍲 Maharashtra thali. It had one mixed veg, one curry, kheer, 4 phulkas, rice and dal. On the gravies, they gave refills too. 🍲 paneer butter masala + garlic naan and butter naan 🍲 sweet lassis 🍲 puranpoli

The food was on the cheaper side and worth the price.

Thali tasted yum. Do recommend. Paneer was disappointing but it's probably bcoz we asked for no spice and they gave it totally bland. Puran poli was the best. Nicely made in desi ghee. Lassi was also thick and good.

Service was good and the...

It’s located in the first floor of old Maharashtra Sadan. It’s managed by the same operator which operates in New Maharashtra Sadan. It’s best place to enjoy Authentic Maharashtra cuisines. The place is less crowded as people generally go to new Maharashtra Sadan so it’s an ideal place if you wanna eat in less chaos with delicious Maharashtra food. Ps: Must try their Saoji chicken as...