My recent dining experience at Pranam Restaurant was nothing short of delightful. The restaurant is known for its extensive menu and inviting ambiance, and it certainly lived up to its reputation. The staff was courteous and attentive, ensuring that we were well taken care of throughout our meal.

The variety of starters on the menu is impressive, catering to all kinds of tastes. The selection ranged from classic vegetarian options to an array of mouth-watering non-vegetarian dishes. We decided to try a few starters, and they were all packed with flavor. However, the highlight of the meal was undoubtedly the chicken starter stuffed with cheese and smoked in the tandoor. The chicken was tender and juicy, while the smoky flavor from the tandoor added an extra layer of richness. The melted cheese inside was a delightful surprise, blending perfectly with the smoky, spiced exterior. It was a dish that truly stood out and is a must-try for anyone visiting the restaurant.

Moving on to the main course, Pranam offers an extensive selection of Mughlai dishes that are sure to please lovers of rich and aromatic cuisine. The Mughlai dishes we tried were cooked to perfection, with each dish featuring a perfect balance of spices. The flavors were authentic, and the portion sizes were generous. The naan bread was soft and buttery, complementing the rich gravies beautifully.

Overall, the taste of the food and the overall dining experience at Pranam Restaurant were excellent. The variety, especially in starters and Mughlai food, ensures that there is something for everyone. I would highly recommend Pranam Restaurant for anyone looking for a satisfying and memorable dining experience in Kharghar.