Gajanan Vada Pav Thane Station (W) — Restaurant in Thane

Gajanan Vadapav in Thane has undoubtedly carved a niche for itself in the world of street food, particularly known for its mouthwatering vadapav. This iconic snack is a culinary delight that perfectly encapsulates the essence of Mumbai's vibrant street food culture. Each bite into their vadapav is a symphony of flavors, with the crispy exterior complementing the softness of the potato filling, all infused with aromatic spices.

Being a local favorite, Gajanan Vadapav has gained immense popularity throughout Thane and beyond. Their outlets, strategically spread across the city, serve as convenient hubs for avid vadapav enthusiasts seeking a quick and satisfying meal.

But it's not just about vadapav at Gajanan; their menu boasts a range of delectable options. The bhajipav, featuring crispy fried fritters sandwiched between soft pav bread, is another crowd-pleaser. Additionally, their misal is often touted as one of the best in Thane, a spicy and flavorful concoction that tantalizes the taste buds and leaves you craving for more.

What truly sets Gajanan Vadapav apart is its unwavering commitment to quality and authenticity. Each dish is prepared with care, using fresh ingredients and traditional recipes that have been perfected over time. The friendly staff adds to the overall experience, providing prompt service with a warm smile.

Gajanan Vadapav is more than just a food joint; it's a culinary institution that has become an integral part of Thane's gastronomic landscape. Whether you're a local resident or just passing through, a visit to Gajanan Vadapav is a must for anyone looking to indulge in the authentic flavors of Mumbai's...

Gajanan Vada Pav Center – Thane West (Near Thane Railway Station, West Side)

I recently dropped by Gajanan Vada Pav Center in Thane West, located very conveniently near Thane Railway Station (west side), and had a delightful experience with this iconic street food gem.

First off, the vada pav itself is consistently crispy, generously stuffed, and perfectly balanced—not too spicy—making it enjoyable for all palates. The besan (gram-flour) yellow chutney with thecha is a standout—the unique flavor stays memorable long after you’re done. Locals clearly love it—often choosing to parcel the chutney home!

This joint has earned its reputation over 50+ years in service, and it shows. The vada pav is not just delicious—it’s a staple in the area and a true value-for-money treat. Prices are wallet-friendly (~₹150–200 for two), making it an ideal quick bite.

The service is impressively fast—even during peak hours—catering largely to takeaway customers. The staff is polite, and operations run smoothly—a refreshing contrast to chaotic street stalls.

While the taste remains largely consistent, a few regulars have mentioned that its quality now isn’t always as good as it once was. Despite this, the general sentiment among customers remains...

A unique taste of vada pav in Thane. Vada pav is the most favoured food of mumbaikar. Literally on every turn you can find one Vada pav stall. Each has their own unique elements. Which makes it run in the race. Gajana vada pav has a franchise. I have been eating for a long time, probably more than a decade. They have their own unique element added to their vada pav. The hot vada with their different chutney is a delicious course. A simple combination of 3 things Vada pav and chutney makes it a yummy blend. Chutney has a besan base. Along with a green chutney. It's a treat for the tummy. They also have Samosa (2 types differ with the inner stuffing), bread pakoda, Potato and onion pakoda. I prefer all of these hot. The rates are reasonable.

Vada pav 4.5/5 Samosa 4/5

You can check...