During my recent visit to Tasca, I had the pleasure of trying a variety of dishes that left a lasting impression on my taste buds. Here’s a quick review of my experience: Shiitake Mushroom Sushi with Spicy Mayo 🌟 The Shiitake Mushroom Sushi was a delightful blend of flavors and textures. The earthy, umami-rich mushrooms were perfectly complemented by the creamy, tangy kick of the spicy mayo. Each bite was fresh, flavorful, and well-balanced, making it a must-try for sushi lovers — even those who aren’t typically fans of mushrooms. Crab Salad 🦀 The Crab Salad was light, fresh, and packed with flavor. The sweet, tempura crab meat was paired with vegetables and a zesty dressing that added a refreshing tang. The portion was just right, making it a great appetizer to start the meal. Pan-Fried Veg Noodles 🍜 The Pan-Fried Veg Noodles were a hearty and satisfying dish. The vegetables were cooked to perfection — crunchy yet tender — and the noodles had a lovely smoky, wok-fried flavor. The dish was well-seasoned and had just the right amount of savoriness. It’s a comforting, classic choice for anyone craving flavorful noodles. Kimchi 🌶️ The Kimchi was vibrant, tangy, and had just the right level of spice. It had a well-fermented depth of flavor that perfectly complemented the other dishes. The balance of sourness and heat made it a standout side dish that added an extra layer of excitement to the meal. Also the Ramen is to die for. I just loved the spicy, tangy taste of the Ramen that they serve.
Overall Experience ✨ Tasca offers a wonderful blend of freshness, flavor, and authenticity. The attention to detail in each dish, from the sushi to the side dishes, was commendable. The service was prompt, and the ambiance was warm and inviting. If you’re looking for a place that serves delicious, well-executed Asian-inspired dishes, Tasca is definitely worth a visit!
Update : Must must try Coconut chicken Ramen and do ask if you like a bit spicy...it's so so yummy. Next is smoked chicken chilly one of the bestest chicken chilly I had.
Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5) Would definitely return to explore more...
Read moreVisited the restaurant on 24th July for the Bday dinner of my daughter. We opted for the unlimited Table dinner and to our surprise the food was tasteless, stale and not at all worth the price of ₹780 per head.
Started off with the Chicken Manchow soup which was watery and chicken in it was tiny & hard to find Garlic bread was served which was again tasteless and cheese on it felt like ages old Fish chilly dry was of Basa and bassi it was Prawns Sushi came after this which didn’t taste like prawns Chicken lollipop in sauce which was next was nothing but chicken skin around bones Pasta was served which was nothing to speak about Chicken Wontons which were in the menu never were served for reasons unknown Main course we opted for chicken fried rice which was made of low quality rice and chicken was not at all fresh and Singaporean prawns chilly which was tasteless and felt very stale. Both felt as they were reheated and cooked days earlier. We also got Butter Chicken which was nothing near to how a real butter chicken would taste, chicken was so so rubbery that we could go home and return back still chewing it. We asked for butter nan and wot we got was hard stale rotis For desert we opted for Gajar ka Halwa which had lost both its taste and color because it was reheated over and over again maybe for many days. Ice-cream with Honey fried noodles were strictly Ok Pastry was also strictly ok
Overall dining experience was way below par and was a total waste of our evening and our money. Not forgetting the Steward who was trying to give us classes on how butter chicken are of different types but the one he served was more like Kolhapuri masala with chewing gum like chicken in the useless gravy.
Place is usually totally empty and the ambience was also not comforting with the AC running mostly on Fan mode. Service was slow as we had to wait between the courses for food to come mostly because they were busy reheating old food from the fridge.
Not recommended at all, do not waste your money here rather go to another good eatery around in Thane. Dont waste your money - Stay away...
Read moreFulfilling Pan Asian Cravings gets really difficult sometimes, when you've tried so many restaurants in Mumbai and you still want to try something new. With @tasca, we discovered a new place that serves a great range of Pan Asian Delicacies, which will easily suffice your hunger pangs.
Newly opened at Thane, Tasca offers a delightful spread of Chinese, Japanese and Thai Cuisines, with an authentic touch. It might be one of the few restuarants in Thane, which offers Sushi and Baos. The packaging was spill proof and well done. The food quantity was quite great!
We had : 🍣 Avocado and Mango Sushi : MUST HAVE The tartness of Raw Mango and the richness of Avocado blend in perfectly together to create a unique harmony of flavours.
🌮Sai Choi Tofu Bao : MUST HAVE Thane doesn't have many restaurants that offer Baos and Tasca took it upon themselves to bring this delicacy to Thane! Delicious flavours, perfect seasoning - all in all, one of the best we've had.
🍅Konnyakuyaki Tomato Basil : MUST HAVE A vegetarian version of Takoyaki, with minced tofu, mingling with the light notes of basil and tomato. A delicacy quite rarely found, this one was truly one of the must haves.
🍚Crispy Corn and Spinach Fried Rice : TRY Quintessential accompaniment for any Asian meal. The quantity of this was quite large - easily serves 3 people. Kudos on this!
🍛 Assorted Veggies in Black Pepper Sauce : MUST HAVE for Spicy food lovers Perfectly cooked exotic vegetables in spicy black pepper sauce. If you love to have spicy food, go for this.
🍢Paneer in Hunan Sauce : TRY One of the appetizers you cannot go wrong with. It had the right balance of flavours and would be our go-to comfort food for late nights.
So why go to Mumbai, when you can have delicious Asian suppers delivered right to your doorstep at...
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