Batagor Haji Darto — Restaurant in Bandung City

Batagor since 1980.

• EAT AND DATE - Batagor Haji Darto • Pasar Dago Simpang/ Simpang Dago, Jl. Ir. H. Juanda No.202, , Coblong, Bandung City, West Java 40132

Bandung Residents, or those who are in Bandung and confused about which Batagor cuisine to choose.

Same with other typical food in other cities; for example Gudeg. There are various styles of Gudeg with this name, that, typical of this father, that mother. Batagor also has a flow. Some believe Batagor A is better than B. Instead of comparing this and that, here, let me give you the info, One of the Batagor places that can be included in your Batagor Bandung culinary list.

The principle is first, already entered, Batagor is Bakso/ meatball and Fried Tofu.

Batagor Haji Darto is located in Simpang Dago Market, Bandung City.

There are approximately 16 menu variations from Batagor which was established in 1980; From just dry Batagor to Batagor Baso Smoked Meat. The unit price is also very affordable, and the shape is not small. Even eating 3 batagor seeds, hopefully full. The seasoning is different from other batagors, it's a bit flaming, but not spicy. I'm yes.

In addition to Batagor's mainstay menu, it also serves Noodle, Yamin and Meatball menus. To be taken as a gift, delivery is also suitable because it provides Batagor / Siomay packages from contents 10, 75 to100.

. . Menu 🙏...

Batagor Haji Darto, lokasi di sekitar pasar simpang Dago, berdiri sudah sejak lama dan beberapa kali di-review food vlogger. Menyediakan batagor dan siomay goreng baik yang kering (bumbu kacang), dan yang kuah (pakai semacam kuah bakso), ada juga bakso dan mie.

Saya suka banget batagor, di sini pernah nyoba Batagor Kering yang isinya bakso tahu goreng dan siomay pangsit goreng yang dipotong-potong, lalu disiram saus kacang. Bakso tahunya enak, tahunya lembut, gorengnya pas, renyah tapi gak bikin seret. Rasa ikannya mungkin bisa ditingkatkan lagi sedikit ya. Tapi asli, seporsi di sini termasuk murah jadi ya, worth the price lah. Bumbu kacangnya sedap, warnanya menggugah selera, asin, gurih, manis, dan agak pedes by default jadi yang kurang suka pedes silakan dikecapin, yang tersedia di meja-meja sebagai condiment. Dikasih jeruk limau juga yang bisa buat tetesan.

Terus lain waktu nyobain Batagor Kuahnya juga, isinya gak jauh beda sama Batagor Kering yaitu bakso tahu goreng dan siomay pangsit goreng dipotong-potong. Bedanya yang kuah disiram kuah bakso, bukan bumbu kacang. Kuah baksonya sedap, bening tapi cukup kaya rasa. Batagor dan siomay yang garing disiram kuah bakso jadi meresap sampai ke partikel-partikelnya! Gurih, hangat, dan nikmat! Kalau kurang pedas bisa disambelin kok, tenang aja.

Kalau gak salah ada nasi juga tapi saya gak pesen karena satu porsi batagor isinya udah banyak, udah kenyang. Ada menu bakso-baksoan dan seblak-seblakan juga tapi belum sempat nyobain. Lain kali mungkin. Oh iya batagor di sini bisa dipesan buat oleh-oleh juga, dikemas dalam jumlah banyak dan tahan lama. Bisa tuh buat oleh-oleh...

...one of the pioneers of Batagor since 1980, a Bandung specialty food, is a batagor seller who consistently maintains the originality and quality of his product. He's unwavering in his efforts to change the ingredients to follow trends or increase profits, which is why his shop remains busy with loyal fans...