Pondok Seafood Cak Har — Restaurant in Denpasar Barat

Taste : orderred kepiting saos padang/ saos padang crab, and its not like other saos padang. More like saus curry / curry sauce. No idea why they put curry to a sauce that should be spicy. But its edible so yeah, so so. Steam clamp taste bland, they dont have the pineaple sauce but only gives me abc chili sauce in sachet. Such a dissapointment. Squid salted egg just so so. They should've put lime leave and chili in it. Taste flat.

Service : they cook relatively fast. Waitress explains well. 4 star.

Ambience : small parking area, no aircon, has a lot of long table, quite neat, and just ok.

Price is slightly expensive for just for a...

I had a good experience in here! Cak Har surely has fresh seafoods to serve, I could tell by the taste and the bite. Foods were well-seasoned, paired with 3 sambals, fresh-raw, sweet soy sauce and korek. The best were grilled prawn, sweet and sour clam and grilled, based on my liking. Portion wise was enough, not too small. Staff and service were nice and pleasant. Street musician might perform. Furry friends might also appear under the table, be nice to them. Price is reasonable, IDR 150k/2pax. QRIS and card payment are available. Parking lot is...

First time trying seafood in Bali, and it's based on friend's recommendation! Overall taste is good and fresh. We ordered Udang Bakar, Kerang Dara, Cah Kangkung Ayam, Cumi Saus Padang. I'd say the grilled shrimp is sweet and thick (they will give u 3 sauces for the shrimp 😀). For the squid, u can customize the level of spiciness so it won't be too spicy when u order Cumi Saus Padang. Place is also spacious and best to dine in with your...