Pulau Sentosa Seafood Market Alsut — Restaurant in Serpong Utara

Spacious seafood restaurant with a complete variety of seafood.

Food 🍤: most of the food here tastes OK. I like their grilled fish with sweet soy sauce. The fish meat is very juicy with crispy fish skin covered in sweet soy sauce. It tastes really good. Another popular menu here is crab in Padang sauce. The crab is so big, with one crab weighing around 900 grams (= 9 ons). The crab meat is so tender and the sauce tastes good with a little bit of spiciness. Additionally, you can take chilli sauces and other sauces on your own without any limitations.

I ordered fried squid, vegetables, eggplant, and many more. Mostly, the food tastes good. The food tastes balanced. One thing I noticed is almost all of the food here uses fried garlic on top.

The portion size is okay. But, compare with other seafood restaurants with their price, the portion size is slightly smaller. But, some dishes are served in bigger portions such as steamed shrimp, tofu soup, etc.

Place 🏡: the restaurant is very spacious with many private VIP rooms if you come here with a reservation. The tables are very clean and covered with plastics. The restaurant is very clean and has bright lighting. The parking lot is not big. I think it's easier to park in the stores next to this restaurant and Duta Buah, near the Nike Factory Outlet.

Staff 👩‍🍳: the staffs are very helpful in helping us in ordering dishes based on our preference. The staffs are very friendly and quite fast with a convenient bell to call the staff. However, when the restaurant gets a little crowded, the staff might be...

Had family dinner here to celebrate parent's birthday.

Booked a private room. The whole process from the initial booking was convenient.

Booked through whatsapp, paid the deposit and confirmed for booking. Live seafood here is considerably cheaper than many other multi-stores seafood restaurant. Decent varieties of live seafood to choose from

Most of our orders are live seafood (there's a discount for live seafood too !!)

Tiger Grouper steamed hongkong style (our favorite pairing, moist and soft fish meat texture with savory soy-based sauce)

Vaname Shrimp fried sentosa style (salty, savory, hint of hot spice with fried garlic) as well as salted egg. If you are fine with it, whole shrimp from head to tail is edible with crunchy texture thus no need to peel

Fried squid isnt to our liking but kids seem to enjoy it.

Enoki fried sentosa style

Jumbo lobster weighing 1.2kg = this is more than sufficient for a group of 7adults and 4 kids. We took the recommended steamed garlic which has soy-based gravy and everyone love the gravy

Sapo tofu, typical sapo with japanese tofu

Bunch of vegies (nothing to highlight)

Soy Grilled white pomfret - High acidity level, suitable for those who enjoys more sourly experience

We had their clams cooked in Angry Chilli sauce too and family loves it

They have chilli bars whereby you could grab a variety of chilli sauces there

Recommended to visit before dining hours even after booking. Parking could be...

This is the first time I'm back here after the pandemic. And sadly, service has gone downhill since. I called a couple of days ahead to make reservation for a table for 12 people including a wheelchair bound elderly, specifically asked to be seated at an easier-to-access table. And guess what, arriving on the day to be told by the usher that there's no reservation under my name. And when I showed her the WA chat, she rudely asked if I just chatted them only before arriving. And when I showed the date of the chat, instead of apologizing, she rudely point to a table and said yeah yeah but we have prepared a table now. If this isn't a group dinner, I'd have left. On top of that, there's practically nothing to eat. We tried ordering crabs, lobsters, scallops, clams, all of those are met with 'sold out'. A seafood restaurant with no seafood. Imagine that. It's so bad that a couple of days after that we went to eat at Bandar Djakarta. Never...