Urban Wagyu - Dharmahusada — Restaurant in Surabaya

My pleasure of dining at Urban Wagyu, and overall, it was a delightful experience. I tried several dishes, starting with the Sirloin and Tenderloin steaks, both of which were cooked to perfection. The steaks were tender, juicy, and full of flavor, truly showcasing the quality of the meat. The Mushroom Soup was a warm and comforting starter, rich in taste with a creamy texture that set a nice tone for the meal.

For a bit of variety, I also ordered the Fried Chicken, which was crispy on the outside and succulent on the inside, making it a great option if you’re in the mood for something different from steak. The Caramelized Pineapple was a surprising highlight, offering a sweet and tangy contrast that worked wonderfully as a palate cleanser or a light dessert.

The Ice Palm Sugar Coffee was an interesting twist on your typical iced coffee, adding a layer of sweetness that complemented the bitterness of the coffee well. It’s a refreshing drink, but I felt the sweetness could be a bit more balanced.

The ambiance of Urban Wagyu was inviting and cozy. The service was top-notch; from the moment I parked to the attentive waitstaff throughout the meal, I felt well taken care of.

In summary, Urban Wagyu offers a fantastic steak experience with a few unique dishes that make the visit worthwhile. I look forward to...

Had a great time here! We started our dinner with parmesan chicken wings and they were really good. I planned on buying 3-4 portions in the future for some "self loathing and netflix" on rainy days or during period cramps; it's the perfect snack. You get my point.

For mains, we ordered their Wagyu Tenderloin medium well and it did not disappoint. It was a good mix of tender with slight chewy texture; very delightful. The Cheese Wheel Fettuccine Alfredo was nice too. I was quite pessimistic when my friend made the order. Too much cheese usually makes me nauseous, but alas, I was proven wrong very quickly. It wasn't sickening at all and in fact, the cheese smelled great! Don't know what cheese they used cause I'm not a cheese aficionado, but the pasta came out very fragrant and tasty.

Service is good and satisfactory. There was a bit of miscommunication between my friend and one of the waitresses on the beverage ordered. But she was still very patient and friendly. One of my friends also asked for her tenderloin to be sent back and cooked slightly longer to have it more well-done. When it came back they'd replenished the vegetables and fries on the plate too. All in all, really great service! Thank you for the pleasant...

This favorite steakhouse of mine truly never disappoints. I fell in love from day one and have never looked back since — Urban Wagyu has my heart. The doneness of the steak is always spot-on, just the way I requested. You can really taste the quality of the meat — it’s undeniably premium.

The mushroom sauce is creamy and savory, while the barbecue sauce is delicious and complements the ribeye perfectly. The sautéed mushrooms were also great — sweet and savory at the same time.

Our drink choices tonight were also a hit. The Tea Ramishu — a blend of Earl Grey tea with a hint of coffee and cream cheese — is perfect for those who enjoy creamy, textured drinks. The Cherry Lads is great for anyone who prefers something fresh and tea-based.

Absolutely in love with the ravioli pasta — soft and flavorful! The seasoning was so good we even used it as an extra dip for our steak. Every single dish we ordered was wiped clean — we even scooped up the leftover sauces on the plate!

Our only small note: the steak arrived at the table at room temperature. We actually prefer it to be served warm right after a short resting period. Maybe next time we can request that?

Urban Wagyu is hands down the...