The Curry Leaf & Fusion Foods — Restaurant in West Nusa Tenggara

Highly recommend this place! The first time we came here we have ordered the Veggie Delight and it was one of the most outstanding and authentic Indian food we have ever had. It filled our stomach without feeling too full - what is usually the case with Indian food. Also every customer is offered free paratha to share! Free appetizer which is really uncommon

Also the staff is extremely friendly and not to mention Rocky, the owner himself with whom we had a deep intensive talk for hours about all topics you can imagine from spirituality to philosophy and quantum physics.

He has his heart on the right place and you can even feel or better said taste his dedication and love in his food.

One of the coolest restaurant concepts ever: combining the Indian cuisine with Mexican and Thai Cuisine. Although it seems like there are three different restaurants next to each other, you can order from all of them in one. Having three different menus as well.

The owner is a former chef who has travelled the world and these three cuisines are his most favorites.

Thank you so much for sharing your love, food and...

Very very nice experience!

1st: FOOD extremely good, we ordered grilled fish, you can choose directly from the sampling the fish you prefer, taste super good with pineapple sauce (recommended). We take also prawns, there were delicius (recommended too).

2nd: PRICE very honest.

3rd: SERVICE very good, fast enough, always available but never pressing. To make us sure to choose the right sauce to put on the fish they bring us a sample to taste every sauce. Very kind person all the staff.

4th: EXPERIENCE amazing, food is really good, love the playlist, good vibes.

5th EXTRA POINT, the owner Roky invite us to fishing is his property just in the back of the restaurant. He has normal fishes and little sharks. That was very funny, we catch 2 fishes.

Not a simple restaurant, need to try! Hope to come back one day to eat another time and try to catch...

Had lunch there and ordered the lunch special which was a vegetarian option with dhal, chutneys and naan bread. Also ordered a fish curry with eggplants but when the dish arrived, there were no eggplants in it and the fish was not fresh, it was dry and overcooked, as if it had been boiled for too long.

The vegetarian option was alright although one of the naan was not fully cooked.

I’m giving it a two star review because the guy working there acted upon my query of lack of eggplants in the curry, and the poppadum that came with the vegetarian option was good for my rice and curry (without fish). The eggplant that finally arrived was actually not bad.

All in all, I would not agree that this restaurant serves authentic indian cuisine and it’s more expensive than it...