Achla - Platinum Grill — Restaurant in Eilat

Meh quality food and service for a hiked-up price. We came around 9pm on a Thursday and were seated right away. Service started off well—appetizers and drinks came quickly. The salads came with hot pita fresh from the oven, but only two, and getting more was a hassle. The extra pitas we finally did get came too late, and weren’t baked properly at the edges.

Main courses (kebab, chicken liver skewer, and pargit skewer) were dry and over-seasoned. None of the salads were refilled, and the waiter didn’t check on us until we flagged them down a few times just for water.

They did have a Beyond Burger for our vegan person.

The place has a great location and big potential, but the kitchen and staff just don’t seem to care about...

We went to Achla because of a recommendation from a taxi driver. I ordered a spring chicken skewer with pita bread. The chicken was raw inside and I didn't get the pita yet. That can happen to anyone, so I complained and after a few minutes I got my skewer again. Still a bit pinkish but less probable to carry salmonella. I was eating very slowly and awaiting my pita. In the end, I had to ask three times to get the bread (feeling very uncomfortable) and when I got it, I was almost done with the chicken... I understand that it was in the oven, but it wouldn't occur to me I would get the chicken and the bread separately. Not a very...

Quantity of salat was alot, they give 23 different kind of salat in one menu and replace continiously if you want. Some of salats are really tasty but shame to dispose which i don't like. Ate steak with goose liver, steak was avarage, i ordered rare but it served cooked, goose liver was fantastic, hot mushroom was way below of my expection. I forced to give some tips after all, i told the waitress to take 20 shekel from credit card but they slip 40, little bit disappointed after having good time and filled stomach with...