Cacio e Pepe Spaghetteria — Restaurant in Anzio

This restaurant had a 4.9 with 60 reviews when I ate here. I am not sure if 5-stats are warranted, but certainly 4 or 4.5.

The restaurant is a 5 for value. 200g of pasta per dish is a ton of food. The Carbonara was excellent, also 5 stars. The Cacio e Pepe was good but slightly too much pepper and noodle water for my taste. I eat a lot of Cacio e Pepe, so this is high level critique. The food is great!

Because the pasta dishes were so large and come with dessert, the appetizer was not necessary. It was good but the pasta is the highlight of eating here.

It's incredible that you can eat here for under 20 Euro. Great place without the touristy...

This place was so good I’m leaving the first review I’ve ever left in my life. I’m from America and they are super friendly with an English menu option. They are truly such kind people, who show case warmth in their food, and hearts. If you are reading this review trust me don’t skip this place, you will remember it. I’ve been traveling in Italy for 2 weeks and this is the best food I’ve had here yet(easily). If you are readying this please listen and trust me, you will not regret coming here. This place is just incredible I can’t express it enough. Please come and support these kind hearted people, and indulge in there...

My husband went to a restaurant and ordered me a mezze maniche carbonara to take away. The restaurant mixed up the pasta, they made spaghetti and I don't even have a fork?? How am I supposed to eat it on the beach, with my hands?? I don't recommend it, bad service.

EDIT after owner’s answer: My husband asked for my pasta to take away when he ordered his own food in restaurant and also he asked for the fork in restaurant and the answer was that you don’t have it. After I found some fork in another place I realised that pasta is okay so I changed a...