Raimondo's Pizzeria Contemporanea — Restaurant in Castheddu/Castelsardo

GOLDEN HIDDEN GEM! Do yourself a favor and venture beyond Castelsardo's central square to uncover this delightful treasure. Without Google Maps, you might miss noticing this restaurant initially. Tucked away between two charming, narrow alleys, the cozy establishment is staffed with incredibly polite individuals. While I had read that the owner and his wife manage the place, I couldn't distinguish them from the other courteous employees. The open kitchen setup allows you to witness the chefs' simple yet artful preparation, an experience that is absolutely worth it. The combination of the thin, crispy crust and the freshly cut toppings resulted in what I can confidently say is the best pizza I've ever had.

Congratulations is the least thing I can say. I am definitely coming back just to taste again...

When you come across a 4.9 star restaurant with 500+ reviews you sometimes think to yourself can this be for real or is this place incentivizing 5 star reviews. After stopping in today I can confirm it really is that good. Without exaggerating these were two of the best pizzas of my life. We got the prosciutto which was the best pizza I’ve ever had and the Quattro formaggi which was delicious as well. Getting to watch the chef prep and make the pizza in the open kitchen was an added bonus. The interior was also very nicely air...

The pizzas were truly excellent – beautifully made and full of flavor. The service was friendly, but unfortunately far too slow. Even though we were among the first to arrive, it took over an hour before we were served. I can’t imagine how long the people who came after us had to wait. There were only two people working, the waiter and the pizzaiolo, which may explain the delays. I don’t know if this is their usual way of operating, but in that case, it might be better to limit the number of guests rather than make them...