Al Carrubo — Restaurant in Favignana

Charming experience in a calm and quiet dehors under the shade of maritime pine trees. Very well balanced food price/performance in an informal setting. The restaurant offers 30+ tables, and the dinner is organized in two turns at 20:00 and 21:30. Sometimes, especially during summer weekends with high work loads, a line at 21:30 can form up leading to some delay: advance booking recommended. Particularly suggested the Pasta al Carrubo, a very tasty reinterpretation of Trapanese pesto with swordfish and shrimps. Good selection of Sicilian wines of medium price range. Suggested for who looks for a not-so-expensive yet very good and simple place to have dinner....

I’d say the finest restaurant in Marettimo, once I discovered I’ve been there 3 times in a row and never had anything to complain with. Food is really great (I’d suggest fish courses but also meat is great). The wine is mostly sicilian, personnel is very kind, they always smile. Ask them for the freshest fish available, try the “aragosta”, you’ll never taste anything like this in the US! Nothing better to end your day in this awesome and...

Very good food but quite expensive for what it was. Coming from a place where food is considered pricey already. This Place definitely tops that for me on cost for pasta dishes. However the souté cozze were beautiful and very well cooked. Don’t get me wrong though the food is very good. Just the price for me was a little much considering seafood is the main protein source...