We had a pleasant dining experience at this restaurant. The food was delicious and full of flavor, clearly made with fresh ingredients and care. One thing that really stood out was how quickly they served our dishes — everything arrived promptly, which is always appreciated, especially when you’re hungry!
The staff was attentive and efficient throughout our visit. They were quick to respond to any requests and made sure we were comfortable. What’s more, they spoke English well, which isn’t something you come across very often in this region. This definitely made ordering and communicating much easier and more enjoyable for us as non-native speakers.
The menu is designed around multiple courses, so some the portions tend to be on the smaller side. Because of this, you might not leave feeling completely full unless you order something more substantial like a pizza, which they offer and is more filling or go with the first and second course. It’s a great option if you want a heartier meal. Some of the seafood dishes could also benefit from a bit more generous portions of seafood, but the flavors were still enjoyable.
A standout item was the tiramisù — it was absolutely delicious and very fresh. We highly recommend trying it if you get the chance. It’s a perfect way to finish the meal on a sweet note.
The only downside was that when we visited around 8 p.m., there were quite a few flies buzzing around, which was a bit distracting. Hopefully, this is just a seasonal thing or something they can improve on.
As for prices, they were quite reasonable and fair given the quality of the food and service. Overall, this is a solid choice if you’re in the area and looking for good food served quickly by friendly staff who...
Read moreWe went to this place to celebrate the first birthday of our little girl. The plan was to spend a nice day in Golfo Aranci and have lunch at a local restaurant. We got welcomed with the words „No Pizza for lunch“. No hello, no welcome. Well ok, first plan to order Pizza for the little one changed quickly then. So we took a look at the menu and asked if it was possible to order the Rigatoni as a small portion or half the portion so that she can have her on meal. The waiter said that this is not possible. Just why? It’s pasta with sauce, not a pizza or a steak that you need to cut in half. So I asked again if they have anything for kids and he said no. There is no way that our one year old daughter could eat a whole plate of Pasta and prices started at 16€ upwards. Everywhere else in Italy they are so welcoming to little kids and also way more flexible. We carried the kids chair for lunch from inside to outside by ourselves, it wasn’t even offered to us to use it for lunch. Neither did the waiter ask for an extra plate (we refused to pay another 16€ for pasta and shared our meal with our girl). Bathrooms have no changing table for babies and service was in total very unfriendly. We give it two stars because the food we got was good and freshly prepared, but in total we can’t recommend going there, especially for families with...
Read moreIt is very rare when i am disapointed about a restaurant, but this time it happened, the food quality was just not great at all, almost bad. We took a mix starter from the sea, a mix fish grill, grilled prawn and penne salmon, half of it was barely eatable. I had difficulty to finish the fish mix grill, fish were dry and tasteless. As a comparison i had the same courses on the Olbia port, and for the same price, it was delicious. If you have to go there, my advice is to avoid the "di mare" courses and stick to the pastas. But for 100 EUR you can find easily a better...
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