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TAVERNA BAR BISTROT — Restaurant in Genoa

Name
TAVERNA BAR BISTROT
Description
Nearby attractions
Vernazzola Beach
16147 Genoa, Metropolitan City of Genoa, Italy
Spiaggia Sturla
16147 Genoa, Metropolitan City of Genoa, Italy
Boccadasse Beach
16146 Genoa, Metropolitan City of Genoa, Italy
Nearby restaurants
Pizzeria Il Terrazzino
Via Caprera, 41r, 16146 Genova GE, Italy
Cantine del Pisacane
Via del Tritone, 20/21R, 16147 Genova GE, Italy
Osteria Cadevilla
Piazza Cadevilla, 7r, 16147 Genova AT, Italy
Blunt Beach Club
Via del Tritone, 11/N, 16147 Genova GE, Italy
Piuma
Via Tabarca, 64, 16147 Genova GE, Italy
Osteria Degli Artisti
Via Boccadasse, 35 r, 16146 Genova GE, Italy
Bowl!
Via Caprera, 72 R, 16146 Genova GE, Italy
Capricci
Via Felice Cavallotti, 81, 16146 Genova GE, Italy
ALLA BOCCA DELL'ASINO
Via Boccadasse, 61R, 16146 Genova GE, Italy
Bar Dei Mille
Via dei Mille, 39r, 16147 Genova GE, Italy
Nearby hotels
Hotel Tirreno
Via dei Mille, 17, 16147 Genova GE, Italy
Albergo Boccadasse
Via Boccadasse, 14A, 16146 Genova GE, Italy
B&B Le Stanze di Boccadasse
Via Felice Cavallotti, 23, 16146 Genova GE, Italy
A&B Affittacamere a Boccadasse
Via Arnaldo da Brescia, 48/int 2, 16146 Genova GE, Italy
Sapore di Sale by Wonderful Italy
Piazza, Via Vernazzola, 6, 16147 Genova GE, Italy
Boccadasse Chic Urban Retreat
Via Arnaldo da Brescia, 46, 16146 Genova GE, Italy
Gaslini e Sole
Via Tabarca, 36/Interno 1, 16147 Genova GE, Italy
Relax house
Via dei Mille, 19, 16147 Genova GE, Italy
Rex Hotel Residence
Via Oreste De Gaspari, 9, 16146 Genova GE, Italy
Hotel La Capannina
Via Tito Speri, 7, 16146 Genova GE, Italy
Related posts
Keywords
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TAVERNA BAR BISTROT things to do, attractions, restaurants, events info and trip planning
TAVERNA BAR BISTROT
ItalyLiguriaGenoaTAVERNA BAR BISTROT

Basic Info

TAVERNA BAR BISTROT

Via Bartolomeo Chighizola, 32, 16147 Genova GE, Italy
4.9(141)
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spot

Ratings & Description

Info

attractions: Vernazzola Beach, Spiaggia Sturla, Boccadasse Beach, restaurants: Pizzeria Il Terrazzino, Cantine del Pisacane, Osteria Cadevilla, Blunt Beach Club, Piuma, Osteria Degli Artisti, Bowl!, Capricci, ALLA BOCCA DELL'ASINO, Bar Dei Mille
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Phone
+39 329 844 2297

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Reviews

Nearby attractions of TAVERNA BAR BISTROT

Vernazzola Beach

Spiaggia Sturla

Boccadasse Beach

Vernazzola Beach

Vernazzola Beach

4.1

(1.4K)

Open 24 hours
Click for details
Spiaggia Sturla

Spiaggia Sturla

3.8

(867)

Open 24 hours
Click for details
Boccadasse Beach

Boccadasse Beach

4.6

(3.3K)

Open 24 hours
Click for details

Things to do nearby

Private Tour in the Old Town with a Local
Private Tour in the Old Town with a Local
Sat, Dec 13 • 11:30 AM
16121, Genoa, Liguria, Italy
View details
Pasta fresca Michelin star Christmas edition
Pasta fresca Michelin star Christmas edition
Sat, Dec 13 • 12:00 PM
16124, Genoa, Liguria, Italy
View details
Genoa Homemade Pasta and Pesto Class
Genoa Homemade Pasta and Pesto Class
Sat, Dec 13 • 12:00 PM
16123, Genoa, Liguria, Italy
View details

Nearby restaurants of TAVERNA BAR BISTROT

Pizzeria Il Terrazzino

Cantine del Pisacane

Osteria Cadevilla

Blunt Beach Club

Piuma

Osteria Degli Artisti

Bowl!

Capricci

ALLA BOCCA DELL'ASINO

Bar Dei Mille

Pizzeria Il Terrazzino

Pizzeria Il Terrazzino

4.4

(150)

Click for details
Cantine del Pisacane

Cantine del Pisacane

4.4

(350)

Click for details
Osteria Cadevilla

Osteria Cadevilla

4.5

(201)

$$$

Click for details
Blunt Beach Club

Blunt Beach Club

3.7

(353)

Click for details
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Reviews of TAVERNA BAR BISTROT

4.9
(141)
avatar
5.0
13w

We discovered this restaurant by chance while strolling down a quiet street in Genoa. At the entrance, we were greeted by the bartender, who was also the waitress. Very friendly and with good English, she immediately explained that there was no fixed menu here — the dishes change every day. That made me even more curious. I ordered pasta with ragù, my wife chose pasta with pesto, my son also went for the ragù, and my daughter had a beef and cheese sandwich. The portions were generous, really big, and everything looked appetizing. My ragù was delicious: the sauce was rich, well-seasoned, and balanced, and the pasta was perfectly cooked. My wife also really enjoyed her pasta with pesto, but she simply couldn’t finish it because the portion was so large. I tried a little from her plate and realized that next time I won’t be able to choose between the two dishes. What surprised me the most was my son: he doesn’t like tomatoes or ragù, but this time he finished everything first and said he liked it. My daughter was served a big sandwich made with bread — simple, homemade-style, with a generous amount of cheese and meat. Even though she usually eats very little, this time she managed it all on her own — I didn’t even get a chance to try it. We chose the wine together with the bartender: we were offered a tasting, and with the very first sip, we found exactly what we wanted. For dessert, my son asked for a muffin or a cake — it was hard to say exactly what it was, but I had a bite and realized I had never eaten such a delicious dessert before. On a five-point scale, I would give it a 6. This restaurant left us with warm and genuine impressions. It’s not just a place to eat — it’s a family-run business where everything is cooked with love. We left full, happy, and with the feeling that we had been...

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avatar
5.0
27w

On April 23rd, my wife and I arrived in Italy to begin our very first journey to this beautiful country. That afternoon, after visiting the lively Boccadasse Beach, we wandered into Taverna Bar Bistrot by chance — and enjoyed our very first meal in this charming land. The hostess warmly welcomed us with kindness and genuine hospitality, leaving a deep impression on both of us. The dishes were classic Italian home-style cooking — fresh pasta, handmade desserts, and authentic Italian coffee — all incredibly delicious. It was a dining experience truly worth sharing and remembering. We ordered: Farfalle with vegetables – zucchini, olives, carrots, and herb-infused olive oil made this a fresh and flavorful dish; Farfalle with meat ragù – a hearty, rich tomato and beef sauce perfectly paired with the pasta. For dessert: A creamy cheesecake-like dessert topped with crushed pistachios; A crunchy chocolate hazelnut cookie; And two perfectly pulled espressos to finish off the meal. Simple, satisfying, and full of heart – this place gives you a true taste of everyday...

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avatar
2.0
17w

Après avoir lu uniquement des commentaires positifs, je ne comprends pas pourquoi mon expérience a été si différente. Nous arrivons à trois au bar : première impression, une forte odeur de poisson – pas très agréable – mais passons, l’endroit est mignon. Deuxième impression : pas de carte, donc impossible de connaître les prix à l’avance. Nous demandons alors au serveur le prix des boissons au moment de commander. Il nous répond : 10 € chacune, avec des tapas.

En repensant à certains avis, j’en retrouve un, publié il y a trois semaines, où un client disait avoir payé sa bière 5 €. Le propriétaire lui-même répondait que les bières coûtaient entre 4 € et 6 €. Pourquoi alors avons-nous payé 10 € pour un simple verre de bière ?

Le serveur ne comprenant pas bien nos questions, il appelle sa femme – très gentille au demeurant – qui nous confirme que les 10 € incluent aussi un plat. Nous commandons donc des plats, persuadés que l’addition tournerait autour de 30 €.

Grosse surprise : nous avons payé 64 €. Clairement, il y a eu un manque de transparence, voire de la malhonnêteté. Nous étions trois filles, et comme nous n’avions pas tout compris lors de l’échange initial, on nous a donné l’impression que pour 10 € chacune, nous aurions un plat et une boisson.

Pour être juste : les plats étaient bons. Mais mon mojito n’avait rien d’un vrai mojito (une seule feuille de menthe et un demi-citron sans pulpe), et le vin de mon amie n’était pas du vrai vin.

Conclusion : si vous décidez d’y aller, soyez vigilants et demandez les prix...

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Posts

GILBERT YANGGILBERT YANG
On April 23rd, my wife and I arrived in Italy to begin our very first journey to this beautiful country. That afternoon, after visiting the lively Boccadasse Beach, we wandered into Taverna Bar Bistrot by chance — and enjoyed our very first meal in this charming land. The hostess warmly welcomed us with kindness and genuine hospitality, leaving a deep impression on both of us. The dishes were classic Italian home-style cooking — fresh pasta, handmade desserts, and authentic Italian coffee — all incredibly delicious. It was a dining experience truly worth sharing and remembering. We ordered: * **Farfalle with vegetables** – zucchini, olives, carrots, and herb-infused olive oil made this a fresh and flavorful dish; * **Farfalle with meat ragù** – a hearty, rich tomato and beef sauce perfectly paired with the pasta. For dessert: * A creamy cheesecake-like dessert topped with crushed pistachios; * A crunchy chocolate hazelnut cookie; * And two perfectly pulled **espressos** to finish off the meal. Simple, satisfying, and full of heart – this place gives you a true taste of everyday Italian cooking.
Bret BiggsBret Biggs
We had a great experience here! The young woman running the place was a hard worker and spoke excellent English, which made everything so much easier for us as Americans. We ordered the beef pita sandwich with tomato, caramelized onions, lettuce, French fries, and a delicious sauce—absolutely flavorful and satisfying. The baklava was good. The coffee was also very good, and everything was priced extremely reasonably. All in all, it was a wonderful experience and a true example of Italian hospitality at its finest.
Kristína MarčekováKristína Marčeková
TAVERNA BAR BISTROT is a cozy family-run place just a stone's throw from the sea. We were welcomed with an aperitif and homemade snacks even before ordering. They cook different fresh dishes every day we tried delicious pasta, toasts, cous-cous.The staff was really kind, accommodating, and took great care of our friend with histamine intolerance. Great atmosphere, highly recommended!
See more posts
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Find your stay

Pet-friendly Hotels in Genoa

Find a cozy hotel nearby and make it a full experience.

On April 23rd, my wife and I arrived in Italy to begin our very first journey to this beautiful country. That afternoon, after visiting the lively Boccadasse Beach, we wandered into Taverna Bar Bistrot by chance — and enjoyed our very first meal in this charming land. The hostess warmly welcomed us with kindness and genuine hospitality, leaving a deep impression on both of us. The dishes were classic Italian home-style cooking — fresh pasta, handmade desserts, and authentic Italian coffee — all incredibly delicious. It was a dining experience truly worth sharing and remembering. We ordered: * **Farfalle with vegetables** – zucchini, olives, carrots, and herb-infused olive oil made this a fresh and flavorful dish; * **Farfalle with meat ragù** – a hearty, rich tomato and beef sauce perfectly paired with the pasta. For dessert: * A creamy cheesecake-like dessert topped with crushed pistachios; * A crunchy chocolate hazelnut cookie; * And two perfectly pulled **espressos** to finish off the meal. Simple, satisfying, and full of heart – this place gives you a true taste of everyday Italian cooking.
GILBERT YANG

GILBERT YANG

hotel
Find your stay

Affordable Hotels in Genoa

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We had a great experience here! The young woman running the place was a hard worker and spoke excellent English, which made everything so much easier for us as Americans. We ordered the beef pita sandwich with tomato, caramelized onions, lettuce, French fries, and a delicious sauce—absolutely flavorful and satisfying. The baklava was good. The coffee was also very good, and everything was priced extremely reasonably. All in all, it was a wonderful experience and a true example of Italian hospitality at its finest.
Bret Biggs

Bret Biggs

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

TAVERNA BAR BISTROT is a cozy family-run place just a stone's throw from the sea. We were welcomed with an aperitif and homemade snacks even before ordering. They cook different fresh dishes every day we tried delicious pasta, toasts, cous-cous.The staff was really kind, accommodating, and took great care of our friend with histamine intolerance. Great atmosphere, highly recommended!
Kristína Marčeková

Kristína Marčeková

See more posts
See more posts