Rifugio Lilla — Restaurant in La Thuile

If passion was something one can learn, this little and animal-friendly hotel would be a perfect place to teach it. As passion can't be faked, a group of friends who run this hotel truly know how to take care of every guest in a way he/she constantly feels at home, within "a family" ready to help if there's a need. If the local tourist office is closed (as it was when I went there), here you'll get an accurate information about the territory, snow-sports, hiking paths, nature, culture & history of La Valle. There are books and games for children in the welcoming restaurant and the kitchen of chef Mauro is simply excellent: short menu greatly balances nutritional ingredients a person needs in a meal, with preference for local products (fontina, salmon trout, home-made beef-toungue, pastries, a lot of vegetables...),all dishes we've tried were prepared and presented with great skills. The rule of "poco ma buono" applies to the wine-list, too, wines are rigorously selected among the best VdA can produce. For these reasons, I recomend this place together with its (very affordable) restaurant. A place...

If passion was something one can learn, this little and animal-friendly hotel would be a perfect place to teach it. As passion can't be faked, a group of friends who run this hotel truly know how to take care of every guest in a way he/she constantly feels at home, within "a family" ready to help if there's a need. If the local tourist office is closed (as it was when I went there), here you'll get an accurate information about the territory, snow-sports, hiking paths, nature, culture & history of La Valle. There are books and games for children in the welcoming restaurant and the kitchen of chef Mauro is simply excellent: short menu greatly balances nutritional ingredients a person needs in a meal, with preference for local products (fontina, salmon trout, home-made beef-toungue, pastries, a lot of vegetables...),all dishes we've tried were prepared and presented with great skills. The rule of "poco ma buono" applies to the wine-list, too, wines are rigorously selected among the best VdA can produce. For these reasons, I recomend this place together with its (very affordable) restaurant. A place...

Second time staying here, definitely will not be the last. Pasquale and Lorenzo can't do enough for you. Beautiful well kept rooms with everything needed to make your stay as lovely as possible. We stay half board, breakfast is just what you need for a day on the slopes, pastries, breads, yogurts, cereals, bacon, eggs, ham, cheese, the list goes on! The evening meal consists of a choice of two starters and two main courses with a dessert to finish, couldn't ask for more really. A lovely little hotel a stones throw from the piste, we choose to walk it (walk that breakfast off) , however, I noticed the hotel was doing a shuttle service for those that requested it.|A real find, can't imagine going anywhere else, see you in...