Bread & Coffee Di Gabriele — Restaurant in Nardò

Recently, I visited Bread and Coffee Bar and I have to say I was extremely impressed with their vibrant and eye-catching new look. The renovation of the venue has really breathed new life into the space, transforming it into an even more welcoming and inviting place.

As soon as I entered, we were greeted by a warm and modern atmosphere, with elegant furnishings and bright colours that immediately caught my attention. It's clear that the staff have worked hard to create an environment that is contemporary and comfortable at the same time. “Even if the eye wants its part”, the real strength is not its internal appearance, but also the quality of its aperitifs. I must compliment them for the abundance and variety of dishes offered during the aperitif.

I used to be a more-than-occasional customer. With its vibrant new look and hearty aperitifs, it's definitely a must-visit place for anyone looking for a quality breakfast, lunch or break experience in a welcoming and trendy...

I recently went for a happy hour at this place and I have to say, I was pleasantly surprised by the overall experience. The service was super cool — friendly, attentive, but never intrusive, which made me feel immediately at ease. The staff really know how to make you feel welcome and looked after, which is something I always appreciate when I’m out for a bit of “me time.”

The food for the happy hour was also a highlight. There was a good variety of tasty bites, fresh ingredients, and generous portions — definitely more than the usual snacks you’d expect at happy hour. It felt like real care was put into the selection and presentation, which made it easy to relax and enjoy every moment.

The only downside is the location itself. It’s unfortunately really close to the street, which means there’s some traffic noise and less of that tucked-away, cozy vibe I usually look for when I want to unwind. But honestly, the great service and delicious food more than...

Ho assistito alla scena del battibecco tra la famiglia e il cameriere. Anche io quel giorno sono venuta con l'intento di gustarmi una colazione, ma mi è capitata la stessa sorte, ho aspettato più di un ora per un caffè e una brioche. La disorganizzazione è evidente e la famiglia ha preso in pieno i problemi del locale. Siamo solo comuni clienti, ma senza di noi il locale non esisterebbe, non ci credete?? Sono pareri anche dei più esperti. Cracco è un famosissimo chef, presente anche in tv shows per migliorare locali come già si sa. "Un cliente arriva al tavolo con la fame, non può aspettare mezz'ora" Citazione di Cracco stesso. Fossi in voi non mi rivolgerei più così di fronte ad un cliente. Siete un locale del Sud Italia, di un paesello per di più, se campate è grazie al passaparola...