Restaurant Mumant — Restaurant in Pustertal - Val Pusteria

Holy moly we were not prepared for how good of a meal this was. Every dish was a hit in its own way: the Taglioni with truffle was beautifully rich; the activated charcoal ravioli were like having smoky BBQ but somehow without any meat (also they present it in a smoky bell jar); the calenderi on vegetables was soft and a delicious mix with the hint of fennel; the fried carciofi (artichoke) with fondue and egg and truffle was an unexpectedly marvelous pairing; the peanut Bavarian cream dessert was also a flavorful treat. The staff were also very sweet and with a full dining room, the ambiance was really cozy and romantic. Would...

Fancy spot, awesome service and exceptional food but more if you are into meat. As a vegetarian, food choices could be improved imho. E.g. the grilled veggies with cheese I could have done myself within 5min on my camping grill. It was decent and tasty but rather basic from a creativity perspective. Apart from this, we absolutely adored the deserts that we had! And a fantastic wine card. What I have seen in regards to meat options on my neighbours plates and in the menu looked & sounded pretty fancy. Would come back next time since it's very hard to find something on this overall level in the area. We...

This restaurant is one of if not the best in region. The staff is absolutely amazing making you feel as comfortable as possible and always down for small talks and cracking jokes. As it goes for the most important thing - the food, it is just perfect. Nothing else to add just perfection at its finest. I definitely recommend the Nebraska steak. One of the best steaks I have eaten in my life. I absolutely recommend Mumant and it should be on your list of restaurants if you come to this region. Make sure that you book ahead as a lot of people want to get in and it is...