Pizzeria Restaurant L Ciamin — Restaurant in Salten-Schlern - Salto-Sciliar

We have been to the place in March 2023. My group had three meals including 2 pizzas and 1 pasta meal plus side salad. Pizzas were amazing, but tagliatelle was overcooked and broken short - to the point that they were in 3-5cm pieces, couldn't even wrap them on a fork. The tomatoes in the salad were still green - which, oh well, all of this can happen and all good, we just wanted to let them know. BUT the Service, namely the lady that "served" us, (blonde, middle-aged and unfriendly) was really bad. It took us forever to reorder drinks. After she asked us if everything was alright with the food, we told her about the overcooked pasta (in a friendly, calm and non-blaming way) she was snapping, gave us a smirk and said "i won't tell this to the cook, no one else complained about this before, it's a matter of taste." Which would be fine if it were really about the taste, but pasta cooked to the point it breaks down is not related to taste, and receiving friendly feedback from customers could be done better.

WOW. I've never encounteted such an unskilled service, that's why 1 star only. Needless to say, we won't be back there again and advised others in our group to not go there if they want to be treated decently and have a...

Fantastic Dining Experience – A Must-Visit!

We have been dining at this restaurant for three days in a row, and every single meal has been exceptional. The service is impeccable, with warm and welcoming staff who make you feel right at home.

The food is outstanding—every dish we’ve tried has been delicious. The carpaccio is a generous pile of perfectly sliced meat, topped with fresh Parmesan cheese, an absolute treat. The cabbage salad is simple yet incredibly flavorful. The spinach ravioli is cooked to perfection, and the tortellini soup is rich and comforting.

For mains, we’ve had the tagliata, veal paillard, and schnitzel—all expertly cooked and full of flavor. However, the star of the show is without a doubt the pizza, with its super soft, cloud-like dough that melts in your mouth.

Beyond the amazing food, the restaurant is spotless. You can see the care they put into cleanliness everywhere, from the dining area to the washrooms.

If you’re looking for great food, excellent service, and a welcoming atmosphere, this place is an...

The location of this restaurant is fantastic- nestled in a charming mountain town with outdoor seating offering incredible views of the Dolomites. I didn’t have a reservation (which is definitely recommended during peak season), but luckily managed to get a table outside. The indoor space had a warm, cozy atmosphere with classic mountain-town vibes; very inviting and rustic. The outdoor terrace was equally lovely, especially with the backdrop of the mountains. As for the food, it was a bit of a mixed experience. I ordered the tuna pizza and the carbonara. The tuna pizza was unfortunately way too salty for my taste. I couldn’t finish it. The carbonara was decent, though not quite as creamy as I expected. For dessert I had ordered their homemade tiramisu which was absolutely to die for. Hands down the best tiramisu I’ve ever had.

Overall, not a bad experience. Make sure to reserve ahead if you’re visiting in the...